Red Wine

Red Catawba and Baco Noir make this semi-sweet red an irresistable compliment to pizza, burgers, wings or a hot tub. This wine holds secrets; find out why. - Winery

Notes: Red Catawba and Baco Noir make this semi-sweet red an irresistable compliment to pizza, burgers, wings or a hot tub. This wine holds secrets; find out why.

APPEARANCE: Intense black-cherry colour with good depth of colour and hardly any signs of evolution. Very expressive aromas on the nose with notes of liquorice, cinnamon and black pepper, with just a subtle hint of the long cask-ageing, thanks to its great complexity and ripe, concentrated fruit. Fresh and easy to drink on the palate, good backbone and lovely, polished tannins. The long, persistent finish leaves gentle balsamic reminders of the finest quality. FOOD MATCHES: This wine goes well...

This textbook Cabernet Sauvignon has a moderate alcohol of just 13%. The result? A delicious wine with plenty of blackberry and red currant flavors, deep color and moderate to firm tannins. - WineryProducer information:We at Heron Wines believe that delicious wines should be an unalienable right. Yes, an overstatement, but we really think that high-quality, approachable wine should not come at a huge price. For years, we have heard from wine lovers from around the globe that we consistently...

NAPA VALLEY ALLOMI CABERNET SAUVIGNON: A pioneer by nature, Donald Hess was determined to defy convention and pursue winemaking in the far reaches of the Napa Valley. In 1995, he sought out the Allomi Vineyard with a vision to uncover its potential. Once a dormant beauty, the Allomi Vineyard now gives life to luxury Napa Valley wines. Our estate vineyard is located in the gently rolling hills of northeastern Napa Valley. The 210-acre vineyard is focused into 35 unique growing blocks with six...

TASTE WITH THE WINEMAKER: “Our Hess Select Cabernet Sauvignon truly finds itself at home on any occasion. This wine is so versatile, I drink it year round—among friends at a summer backyard barbeque or with family in front of a crackling fireplace. On the nose, this Cabernet Sauvignon presents vivid aromas of red cherry and blackberry accented by notes of warm cedar. I love the big, rich entry on this wine, as mouthfilling tannins deliver complex layers of black fruit, notably blackberry and...

Description: Drawing from Nordic roots, Hetta Glogg is a drink of rich spices to enjoy with friends. Hetta is served heated, filling the room with aromas that reveal its complex flavor.

Notes:Hewitt Vineyard Cabernet Sauvignon is a single-vineyard, limited-edition wine that highlights the character of our estate without overwhelming it. We harvest the grapes at peak maturity, ferment them for optimal extraction, age them slowly in new French oak and bottle without filtration. The resulting wine has deep black cherry and currant fruit complemented by classic Rutherford expression of cocoa, cedar and black olive. Impressive and elegant, Hewitt Vineyard Cabernet Sauvignon may be...

BACKGROUND: With more than a century of winemaking and farming experience, High Heaven Vintners believes in growing great grapes first to make amazing wine. Located in Eastern Washington State, High Heaven Vintners is inspired by the natural backdrop that surrounds their vines. From its protected location in the Rain Shadow formed by the Cascade Mountains, High Heaven Vintners is protected from harsh elements, creating a warm, sunny, dry climate ideal for grape growing. High Heaven Vintners...

TASTING NOTE: Each bottle of Highlands 41 Darkness takes you on an adventure. Experience the forces that shape the wine: warm days, cool nights, and limestone-rich soils. Our hand-crafted artisan blend reveals ripe flavors of raspberry and blackberry with notes of spice and vanilla. FOOD PAIRING: Highlands 41 encourages you to find your adventure, and our pairing advice is no different! If you need a guide, we recommend that you enjoy with wood-grilled ribeye steaks and smoked brisket!...

Notes:The grapes used for this wine come from numerous, carefully-selected, high quality vineyards. The individual lots were blended to emphasize richness and fruitiness. The wine shows fresh cherry, berry aromas and balanced sweet tannins which give a velvety mouthfilling texture.

Notes:The grapes used for this wine come from numerous, carefully-selected, high quality vineyards. The individual lots were blended to emphasize richness and fruitiness. The wine shows fresh cherry, berry aromas and balanced sweet tannins which give a velvety mouthfilling texture.

Mood: PolishedCharacter: As elegant as a bouquet of violets and bursting with cherry flavors, our Pinot Noir is medium-bodied with soft tannins, to create a smooth, rich texture. - Winery

CHARACTER:Celebrate Halloween with Wicked Red Limited Edition, a fruit forward red blend with rich flavors of blackberry andblack cherry and hints of oak and mocha, leading to an eerily smooth finish.PAIRINGS:Barbeque, red meat, and dark chocolateWINEMAKING:Our blend of grapes were harvested at the optimal time in the Languedoc region in the South of France resulting in ripe and juicy fruit. The grapes were vinified traditionally with care and passion by skilled winemakers. After the initial...

Notes:Fresh fruit taste with orange and lemon natural flavors. Light body, very easy to drink.

VINTAGE: The beginning of the 2019 growing season was defined by copious rainfall and late soil moisture. The long, warm summer saw very few extreme heat events, with foggy mornings setting the stage for vibrant and expressive wines. The long, relatively mild finish to the season preserved freshness and finesse in the fruit, with great color, structure and soft tannins. 2019 promises to be an amazing vintage. WINEMAKING: The fruit for this wine comes from both our sustainably farmed vineyard...

Hosmer Estate Red is a blend of Vinifera and French-American hybrid grape varieties including DeChaunac, Merlot, and a touch of Chardonnay to soften the mouth feel. Sweet vanilla, coupled with blackberries and earthy notes, mingle in the aroma of this smooth, dry, full-bodied red. Barrel aging adds complexity and just a hint of oak, complimenting the bright berry tones without overwhelming the fruit. This wine was formerly named House Red. - Winery

Rich and smooth with overtones of black cherry and cinnamon. With no oak aging, this wine is wonderful when you are looking for a sweeter style, light and easy drinking red. Serve chilled. - Winery

Tasting Notes:Our Lemberger is a unique red wine expressing raspberry, cassis, pink gooseberry and a hint of spice on the palate. The nose carries aromas of vanilla and black cherry. This versatile wine will complement dishes that go with red or white wine. - Winery ** Only 5 in Stock **

With this wine, Chris and Elijah were aiming for one that you can enjoy on a patio with a great burger or steak. Not a flabby or syrupy Zin you’ll find from other producers; this wine has bright fruit and acid. This wine will continue to age gracefully for the next 5 - 7 years.

WINEMAKER NOTES:The 2017 is very much like a combination of the magic qualities of the 2013 and 2016 vintages combined. Two incredible vintages almost fused into one 2017 vintage. The weather perfect, the fruit all picked and sitting deep underground, protected by massive stone and air filtration, my dedicated crew showed up despite some being displaced as the fires started and raged, not near us, but all around and meanwhile we were in a world of quiet, fortress like protection with perfect...

WINEMAKER NOTES:The 2017 is very much like a combination of the magic qualities of the 2013 and 2016 vintages combined. Two incredible vintages almost fused into one 2017 vintage. The weather perfect, the fruit all picked and sitting deep underground,protected by massive stone and air filtration, my dedicated crew showed up despite some being displaced as the fires started and raged, not near us, but all around and meanwhile we were in a world of quiet, fortress like protection with perfect...

One of the aims of the mystical medieval science of alchemy was the discovery of the elixir of longevity. Discover the magic of our Alchemy, a rich, velvety and dry red wine with black cherry notes, subtle oak and hints of spice. A smooth blend of Old World and New World grape varieties -- all 100% Finger Lakes! Enjoy it with a wide range of hardy meat dishes, rich cheeses and tomato-based Italian cuisine. - Winery

A dry red blend with intermingling fruit and oak. Ideal with Italian dishes, steak and hearty soups and stews. - Winery

Our very popular, mellow red blend. Perfect for white wine drinkers wanting a soft, easy red! Try it with barbecue...amazing! - Winery

WINE DESCRIPTION: In collaboration with the University of Milano, Il Chiosso uses the “Lotta Integrata” approach in the vineyards, eliminating the use of insecticides in favor of natural pest management. In the winery, the use of additives and preservatives is limited, and inert gases such as nitrogen and argon are used throughout the winemaking process in order to capture as much nuance from the Alto Piemonte terroir as possible. TASTING NOTES: The color is deep ruby red with garnet red...

Stella Rosa Black is our newest, limited-edition flavor. Semi-sweet yet intense, Stella Rosa Black is a red blend that tastes as sexy and seductive as it looks, with black cherry and wild berry notes. - Winery

Grapes for our delicious Stella Rosa RED are harvested from beautiful vineyards. This refreshing wine reveals deep, red color and is combined with natural flavors of ripe raspberry, wild strawberry, and red plum.Stella Rosa RED is seductive, rich, and full-bodied with a hint of sweetness. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts. Stellabrate life with friends and a bottle of Stella Rosa RED. - Winery

From the village of Santo Stefano Belbo in Piedmont comes our delicious original Stella Rosso, a refreshing semi-sweet red wine best served chilled and accompanied with fresh fruit and cheese. - Winery

Tasting Notes:Il Palazzone Brunello is intense ruby red with deep garnet hues. The bouquet is intense and ethereal with aromas ranging from dark fruit and berries to chocolate, coffee, leather, liquorice and balsamic notes. The wines are silky and elegant, potent yet balanced and characterised by sweet tannins. Il Palazzone Brunellos are beautifully balanced with all the promise of their bouquet fulfilled in the mouth and finish.GRAPES: Il Palazzone Brunello di Montalcino DOCG is produced with...

Il Poggione is one of the most highly regarded Brunello di Montalcino producers with a rich history and reputation for stylistic consistency. This is a younger, more accessible version of Brunello, but already very well-developed with a strong character, Rosso di Montalcino is a very important wine for Tenuta Il Poggione. Produced entirely from Sangiovese grapes from the youngest of the estate’s vineyards, Rosso di Montalcino is matured for 12 months in large barrels before undergoing a period...

Tasting Notes: Our Cabernet Sauvignon is a soft, smooth wine with well integrated oak. Flavors of dark fruit like blackberry are met with earthy notes such as tobacco, toast and tea in the mid-palate. Layers of rich notes of spice, clove and pepper from the Petite Sirah complete the wine. Vinification: Cabernet and Petite Sirah thrive in California’s benchland and valley floor vineyards. Here roots search deep for water and nutrients and resulting grapes are bursting with concentrated flavors....

Tasting Notes: Silky smooth and well balanced, our Pinot Noir has layered notes of strawberry, cherry and boysenberry. The fruit flavors are enriched by well integrated oak and blended with Petit Verdot to achieve a substantial body. Our Pinot Noir is rich and complex with soft tannins and a long layered finish. Petit Verdot contributes to the beautiful color and body of the wine. Vinification: Canopy Management is very important for the finicky Pinot Noir grape. Providing a great deal of...

Vintage Notes: Rainfall in winter and spring of 2017 was bountiful, totaling nearly 50 inches. These conditions allowed for a smooth transition into bloom and fruit set. All of the organically-farmed fruit on the Inglenook estate that comprise our 2017 Cabernet Sauvignon was harvested from September 5th to October 6th. The fruit shows balanced acidity across the board, lending freshness to the final blend – a hallmark of Inglenook wines. Winemaker’s Tasting Notes: Ruby in color, with a...

Our mystery red blend of two Finger Lakes grapes. Notes of Bramble fruit, cocoa powder and spice - Winery

Wine Style: A bold, classic Australian Cabernet Sauvignon made from fruit left on the vine as long as possible. Our winemaker Steve Roden aged the wine on French oak and put emphasis on developing a complex and robust offering that finishes strong with well-integrated tannins. Tasting Notes: Intense crimson color with aromas of rich ripe red berry fruit and oak spice. On the front end: concentrated blackberry, black cherry and black currant leading to mocha, spice and a hint of vanilla bean on...

VARIETAL & REGION: The grapes that went into the 2019 vintage of Iron Side Cabernet Sauvignon primarily come from Red Hills Lake County – a California AVA that lies about an hour north of Calistoga in Napa Valley. There, vineyards fan out on hillsides of an extinguished volcano and climb to over 2,000 feet above sea level. The elevation slows ripening in the otherwise hot and dry climate, resulting in balanced acids and sugars. Some Cabernet Sauvignon from Alexander Valley in California’s...

Tasting Notes: This crowd-pleasing Pinot Noir is both full-bodied and fruit-forward, while maintaining an energetic freshness that pleases the palate. Take a sip and enjoy flavors of black cherries and plums on top of layers of earth and sweet spice. Description: Iron Side Reserve Pinot Noir is sourced from top vineyard sites in California's central and northern coastal regions. These regions present ideal growing conditions for Pinot Noir, allowing the grapes to slowly ripen to full maturity....

Quick facts:* Rossore is everyone's friend, and the friend you always want around* The first wine Fabrizio made in 1998* An 'ode' and modern interpretation to the traditional Piedmont Barbera'sFurther information:The wine is named 'Rossore' because 'Rossore' is likely to be the colour of your cheeks after drinking this wine! A fantastic food wine... just 'kissed' by a touch of wood. - WineryGrape Varieties: 100% BarberaFermentation tanks: Stainless steelAged in: Second Cycle French BarrelsAged...

Notes: Like previous vintages of this wine, the grapes were lovingly hand-harvested from one of Opi's favorite vineyards in Mendoza's premium Maipú district. After six months in oak, the wine delivers trademark smoky, black-fruit flavor - this is the red to enjoy with a big steak.

Notes: This dense, full flavoured red is made by Rodolfo Sadler, chief winemaker at Andean Vineyards. Not only is he rated among the Top Ten winemakers in the country, but he also scooped ‘Best Malbec of Argentina’ in 2008 – no small feat as this is the country’s flagship grape. His regular Malbec has long been ranked a favourite by customers, so we were delighted when he offered to create us a premium version. This inky dark masterpiece is made from intensely flavoured Malbec, hand picked...

NOTES: The 2019 J. Lohr Estates Seven Oaks Cabernet Sauvignon is dense and dark at the core, with a brilliant garnet hue around the rim. Ripe fruit aromas of black cherry and currant are accented by notes of toasted pastry, hazelnut, and vanilla from our barrel aging program. Big, juicy red-fruit flavors infuse the palate while softly textured tannins lead to a long finish. - Brenden Wood, red winemaker & Steve Peck, director of winemaking COMPOSITION:82% Cabernet Sauvignon9% Petite Sirah4%...

VINTAGE: Overall, precipitation for the 2020 season in Paso Robles was on par with its 25-year historical average. Springtime enjoyed temperate daytime temperatures which allowed vines to have good flower bloom and canopy growth. Fruit set was modest, after two previous years with above average crop loads. The healthy canopies allowed the vines to withstand late summer heatwaves with little desiccation. As in past vintages, our 2020 Hilltop Cabernet Sauvignon was blended with a portion of...

J. Lohr Merlot Los Osos 2019: The 2019 J. Lohr Estates Los Osos Merlot is medium-dark in color with a ruby hue. Varietal aromas of black plum, black currant, and violet are elevated by a light barrel signature of baking spices and toasted pastry. 14% Malbec in the blend contributes aromatic notes of pomegranate and hibiscus flower while bringing juiciness to the palate.—Brenden Wood, red winemaker & Steve Peck, director of winemaking VINTAGE: Rainfall totals were higher than average in 2019....

VINTAGE: Rainfall was about 75% of normal for the 2018 growing season, which was characterized by a cool spring in Monterey County. Cool, foggy mornings and evenings, with daytime highs in the 80s through the summer, provided optimum weather for slow ripening and aromatic expression of the delicate Pinot Noir grape. Warmer weather in late September and early October provided the final push for ripening of this vintage, which is showing exceptional aromatic complexity and bright acidity in the...

Region: BarossaColour: A dense crimson, hinting at the intensity to follow on nose and palateBouquet: Rich fruitcake and plum aromas with a hint of spice and sweet vanillin oak.Palate: Lifted notes of rich fruitcake and ripe plums, layered subtly with black pepper; stylish oak characters of ground cinnamon and sweet vanillin provide a supporting role.Cellaring Potential: Excellent drinking now and will continue to improve over the next five to ten years.Serving suggestion: An ideal...

Colour: Medium depth with crimson-purple huesBouquet: Displaying aromas of ripe, spicy black fruits, with hints of chocolate and well-handled cedary oak.Palate: The palate is medium-bodied, with ripe, vibrant fruit flavours, an attractive sweet mid-palate, and soft, silky Shiraz tannins through to a long, satisfying finish. - Winery

The 2012 Santa Barbara County Syrah combines fruit from five of the Syrah vineyards we work with. After blending trials, Petite Sirah, Mourvédre, Grenache and a small amount of Viognier were added for structure, aromatics and complexity. More than a sum of its parts, it is dark and rich. Exhibiting cherry, wild berry and violet aromatics, this wine is full and fruitful in the mouth, with underlying espresso and pepper flavors. Sharing the same farming and winemaking techniques as our vineyard...