Shiraz

Tasting Notes: This full and round bright-red wine with crimson hues give way to a subtle sweetness on the palate. The criminally intense vanilla aromatics are balanced with ripe raspberry and plum fruits. The vanilla aromatics carry through on the palate and complement subtle flavors of raspberries, dark plums and chocolate. Red berry fruit and plush tannins provide a lingering finish perfect for any evening.Maturation: 100% American Oak chipspH: 3.58Acidity: 6.2g/LAlcohol: 14.0% w/v ...

Description: The color is a very deep scarlet with an amaranth hue. The wine has a lifted bouquet of white pepper, black cherries, cedar and spice, with notes of fresh cut tobacco. The integrated palate is driven with fruit flavors of plums, black currants, mulberries, and blackberries, carrying undertones of French oak, fennel seed and black pepper. Winemaker Notes: The fruit tannin structure in the 2019 Shiraz is integrated and soft-supported with French oak influence and natural acidity....

Imagine an inviting bowl of plump & juicy sweet blueberries and add a splash of Shiraz! This light, semi-sweet red wine offers an exciting combination of dark fruit flavors with a delicate touch of tannins and structure.  - Winery

Notes: Deep, dark and opulent, the bouquet shows blackberry, blueberry compote, cocoa and toasted hazelnut characters. The palate is full, weighty and flavoursome, delivering delicious fruit flavours together with vanilla oak notes, making the wine very tasty and satisfying.

Region: BarossaColour: A dense crimson, hinting at the intensity to follow on nose and palateBouquet: Rich fruitcake and plum aromas with a hint of spice and sweet vanillin oak.Palate: Lifted notes of rich fruitcake and ripe plums, layered subtly with black pepper; stylish oak characters of ground cinnamon and sweet vanillin provide a supporting role.Cellaring Potential: Excellent drinking now and will continue to improve over the next five to ten years.Serving suggestion: An ideal...

Colour: Medium depth with crimson-purple huesBouquet: Displaying aromas of ripe, spicy black fruits, with hints of chocolate and well-handled cedary oak.Palate: The palate is medium-bodied, with ripe, vibrant fruit flavours, an attractive sweet mid-palate, and soft, silky Shiraz tannins through to a long, satisfying finish. - Winery

Crafted in a lighter style than your typical Shiraz, this fresh, fruity, semi-sweet wine displays aromas and flavors of ripe blueberries, blackberries and raspberries with dark chocolate undertones. Refreshing and approachable with a perfect balance between sweetness and acidity, it makes a great aperitif and pairs equally well with meat dishes, cheeses, and desserts. Best served slightly chilled, Jam Jar offers luscious, fruity goodness in every sip! - Winery

Dark, dense and creamy, complex aromas of black plum, Bing cherry, blackberry and pepper merge with licorice, tobacco, mocha and dark chocolate. This is one inky Shiraz; an explosion of dark, super ripe, wild blackberry, with a touch of cigar box finishing with a mélange of exotic spices. A pure fruit bomb…complete from attack through a long, lingering finish. Chefs will save this cake for themselves… - Winery

VARIETAL + REGION: Shiraz has found a home in the coastal regions of South Australia. Long, warm summers ensure the grapes achieve full fruit and tannin ripeness, resulting in expressive aromas, a velvety texture, and a finish that keeps going. ABOUT THE WINE: Bunches are harvested and brought to the winery where they are sorted and de-stemmed prior to a temperature controlled fermentation in stainless steel. Cooler fermentation temperatures preserve Shiraz’s characteristic flesh black fruit...

Notes:The Paringa Shiraz has a dark red hue, with an intensity that is retained from the core to the rim of the glass. It has an aroma of intense blackberry and black currants that are contrasted with cinnamon and nutmeg spices, balanced by a hint of mocha oak influence. The palate conveys the dark berry fruits of the nose with a slight note of secondary development adding complexity. The acidity is complimented by a delicate sweetness and soft, fine tannins that add structure to the palate....

Koonunga Hill Shiraz offers rich Shiraz fruit flavours of plums and blueberries layered with a touch of pepper and spice. The wine has excellent structure and length, and while it is ready for drinking now, the wine will continue to develop in the short term.This Shiraz is a plumper style with plush red-berried fruits, generosity of flavour and supple ripe tannins. It has excellent structure and length, and while it is ready for drinking now, the Koonunga Hill Shiraz will gain further...

OVERVIEW:Bin 28 offers a showcase of warm-climate Australian Shiraz – ripe, robust and generously flavoured. First made in 1959, Bin 28 is named after the famous Barossa Valley Kalimna Vineyard purchased by Penfolds in 1945 and from which the wine was originally sourced. Today, Bin 28 is a multi-region, multi-vineyard blend, with the Barossa Valley always well represented. COLOUR:Purple with a darkened core NOSE:An initial impact of high-toned dark notes – a Shiraz tarriness, black-bean sauce....

This un-wooded Shiraz has a dark red colour with a nose of vanilla and white pepper. The taste starts with a sweet entry and has soft tannins. The taste is spicy raspberries and black cherries. - Winery

Tasting Notes: This wine has a rich dark color with a smoky and vanilla nose. Dark fruit on the palate gives the wine an all-round juiciness. Oaky tannins impart a spicy finish with good structure. Mandalas are powerful circular designs symbolizing the never-ending cycles of life. Stellar Organics Mandala represents the essence of Stellar. The elements in the design are symbols of the people and the natural environment that makes up the Stellar universe. Each part is essential to the whole....

Notes: Down Under, ‘beyond the black stump’ means you’re really off the beaten path. But remote origins haven’t stopped this Black Stump – it’s racked up acclaim at the most prestigious competitions in the world, including Mundus Vini, the AWC Vienna Wine Challenge and more. All medals and international awards aside, you really know a wine is special when customers call the winery when they run out of it, hoping for more. That’s the kind of devotion The Black Stump inspires. The secret to its...

Notes:Two Hands Wines was founded in early 1999 by Michael Twelftree and Richard Mintz. The original aim shared by Michael and Richard was to make the best possible Shiraz-based wines from prized Shiraz growing regions throughout Australia. Their intention was, and still is, to showcase the diversity of Australian Shiraz by highlighting regional characteristics and allowing the fruit to be the primary feature of the wines. Two Hands refers to the very personable approach taken with each parcel...

Winemaker, Ben Riggs and his team enthused as the fruits of their labour evolved into a full-bodied and flavoursome wine, deep-hued with richly scented aromatics and a long, soft and juicy palate. Of lush mouthfeel, bursting with blackberry, blueberry jam and liquorice, this wine guarantees a true Australian Shiraz experience for consumption over the next 5 years. - Winery

Tasting Note: The Barossa Shiraz 2018 is a deep, dark, purple red in colour. This is a generously aromatic wine with ripe plums, anise, lavender, currants and dark chocolate with complex notes of savoury spices. On the palate purple fruits, liquorice and violets are followed by pepper and spice. This is a full bodied, generously flavoured classic Barossa Shiraz.