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Tasting Notes:Crafted with fine effervescence that tickles the palate, Cupcake Moscato d’Asti is a vibrant wine with flavors of nectarine, honey and peach. Pair with coconut pudding or a fruit tart.

Escape to Italy with our Pinot Grigio sourced from Trentino. Full and complex, this wine has a nose with hints of pineapple, pears and sweet lemons. Tropical fruits are integrated with the zest of citrus fruits and give away to a creamy mid-palate. - Winery

Winemaker’s Tasting Notes:“Our Prosecco is light and refreshing with a nose that shows hints of white peach, grapefruit and honey-dew melon. The fine effervescence gives way to creamy flavors of ripe lemons and refined citrus notes with a toasted brioche finish. Medium froth, our Prosecco is reminiscent of lemon meringue pie.” - WineryFood Pairing Recommendations:Pairs well with gorgonzola crostini and melon wrapped in prosciutto. Winemaking Notes:Made from 100% Glera grapes,...

Winemaker’s Tasting Notes:“Our Prosecco is light and refreshing with a nose that shows hints of white peach, grapefruit and honey-dew melon. The fine effervescence gives way to creamy flavors of ripe lemons and refined citrus notes with a toasted brioche finish. Medium froth, our Prosecco is reminiscent of lemon meringue pie.” - WineryFood Pairing Recommendations:Pairs well with gorgonzola crostini and melon wrapped in prosciutto. Winemaking Notes:Made from 100% Glera grapes,...

Red Velvet is a blend of Zinfandel, Merlot, Cabernet Sauvignon and Petite Sirah; each variety lending structure, aroma, depth of flavor and a long creamy finish to this wine.   The grapes were harvested from some of the finest vineyards of California’s viticultural areas; each picked for their ability to engender these grapes with distinct characteristics that will add to this blend. Each varietal was fermented separately and later blended and put through a unique oak regime...

From Germany’s famed Pfalz region, our Riesling delights with aromas of ripe honeydew and lemon chiffon. The broad and full-bodied wine fills the palate with creamy lemon, bright citrus and a hint of sweetness, finishing with a zesty thirst-quenching zing. Cultivated on steep inclines in the Pfalz region, these grapes are hand-picked, then de-stemmed and gently pressed. We use a Riesling-specific yeast in a cool and slow fermentation to accentuate delicate flavors. By aging the wine sur lie...

Our vineyard works hard to bring you the zestiest,most refreshing Sauvignon Blanc from the cool Marlborough Valley. Here the grapes mature slowly, giving them complexity and a vibrant zing, reminiscent of a lemon chiffon cupcake. The aromas are integrated, delighting the senses with flavors of Meyer lemons, Key limes and a finish that awakens the appetite. Serve chilled with oysters on the half shell or with a rich, creamy lobster risotto. - Winery

The deep-hued Cycles Gladiator Cabernet Sauvignon is rich and lush, with intense red and black fruit character. Aromas of wild berries, chocolate and clove precede mouth-filling flavors of raspberry, dark cherry, cigar box and anise. Well-balanced with smooth tannins and refreshing acidity, this wine is as enjoyable sipped on its own as it is with food. - Winery

Vintage Notes: Frost during budbreak and rain during bloom presented some challenges in 2019 and cut back the crop by as much as 35%. This allowed the vine to concentrate its efforts on fewer grapes resulting in very good concentration and structure. Winemaker Notes: Grapes were brought into the winery early in October, while the Petit Verdot came in early in November. All fermented in tank and finished in a collection of one year old and neutral barrels. The final blend went together right...

Notes: Really intense aromatics of pomegranate and Bing cherry with a delicate hint of sexy toasted oak. The attack is all red fruit compote. Thinking it reminds me of a bowl of strawberries, cranberries, and cherry pie filling dusted with a hint of cinnamon. There is a considerable amount of Pinot richness and sweetness as you would expect. The acidity is well balanced and helps preserve the sensation of velvet well into the finish. I can’t think of a better wine to celebrate the holidays, or...

This Barolo is crafted from Nebbiolo and cultivated in five distinct townships. All part of the Barolo DOCG zone, the vineyards are located in Castellero, located northeast of the village of Barolo with western exposure; Monvigliero, located in Verduno with southern exposure; Fossati, located in La Morra with east-southeast exposure; Ravera, located in Novello with southwestern exposure; and Cavourrina, located in Grinzane Cavour with west-southwest exposure. The final wine is a unique...

THE WINE: The 2020 DAOU Cabernet Sauvignon displays a rich and exuberant nose withan abundance of ripe cherry, black plum, and Zante currants, accompanied by undertones of blackberry jam and crushed wet gravel. Highlights of coffee and pencil shavings are rounded out with notes of dried desert sage and baking spices. This cabernet is robust and full bodied on the palate with flavors of black cherry, cassis, and wild boysenberry. Subtle secondary layers of cranberry and blueberry are framed...

THE WINE: Soul of a Lion is DAOU’s crown jewel, named after the father of Georges and Daniel Daou. True to Soul of a Lion’s reputation as DAOU’s most coveted Cabernet Sauvignon, the 2018 vintage is nothing short of a tour de force. This wine displays all the hallmarks of its cooler growing season—richness, elegance and balance. A dark, purple-black hue foreshadows the experience to come. Intense aromas of lilac, violet and spice swirl amid a deep, complex bouquet. The palate bursts with...

Notes: Deep, dark and opulent, the bouquet shows blackberry, blueberry compote, cocoa and toasted hazelnut characters. The palate is full, weighty and flavoursome, delivering delicious fruit flavours together with vanilla oak notes, making the wine very tasty and satisfying.

Color: Black-purple Aromas: Black raspberry, black cherry, hints of plum, chocolate, with an underlying floral component of violets Taste: Sweet black raspberry, pomegranate, plum, hints of chocolate and licorice. One of the most balanced and lovely-textured Dry Creek Zinfandels we’ve made, with dark chocolate and black pepper spice underlying the velvety, intense midpalate and the long, sweet red-fruit finish. ** Only 9 in Stock ** ...

VINEYARD: Davis Bynum Pinot Noir showcases terroir: differences in flavor from distinct sites in the Russian River Valley. Our Russian River Valley Pinot Noir blends the characters of three distinct Russian River Valley neighborhoods and select blocks from the Petaluma Gap to create a wine with richness, balance and complexity. The darker fruit tones, richer mouthfeel and velvety tannins come from fruit grown in the warmer climate of the Santa Rosa Plains with its clay-rich soils underlain by...

Winery Notes: Pressed with minimal skin contact, Day Owl is a light and bright Barbera Rosé, featuring juicy fruit flavor thanks to cool fermentation in stainless steel tanks. Fruit is sourced from select vineyards in Madera County, the Central Coast, and Paso Robles. This crisp, medium bodied Barbera Rosé radiates with floral red fruit and vibrant orange zest vibes. Lively acidity and a dry, elegant finish make for a bold bottle as alluring as the day is long. Pair with barbecued chicken,...

VINTAGE NOTES: Throughout California, the 2019 growing season provided picture-perfect growing conditions. Following a cool, wet winter and spring, summer brought perfectly temperate weather that created exceptional flavor development in the grapes. Warm weather during harvest ensured ideal ripeness, resulting in dynamic whites with beautiful energy and complexity, and lush and flavorful reds with deep colors and lovely intensity. WINEMAKING NOTES: From its aromas of vibrant red and blue fruit...

2019 CALIFORNIA MERLOT: Established more than 30 years ago by legendary vintners Dan and Margaret Duckhorn, our roots run deep at Decoy. This California Merlot showcases the elegance of Merlot and highlights the bold fruit flavors. Reflecting the character of each growing season and the diversity of our vineyard sources, Decoy has established itself as a wine of distinction. From vine to bottle, we craft our wines to the highest standards, only using grapes from exceptional vineyards. VINTAGE...

VINTAGE NOTES: The 2018 growing season began with a cool winter, and just enough rain to replenish the vineyards. A temperate spring followed by mild weather throughout the summer allowed the grapes to ripen at a very measured pace, something we love to see in our vineyards. After several years of early harvests, the relatively mild weather and a healthy sized crop led to a return to more normal harvest times. After enjoying abundant hangtime to fully ripen, the quality of the grapes was...

Tasting Notes:Delicate rose color with fine and persistent perlage. Elegant, complex bouquet on the nose with scents of rose, hints of fresh fruits and lychees. The sip is full, sapid, harmonious, with a well-balanced acidity.Varietal Composition: 50% Merlot50% Pinot Noir Alcohol: 11.5%TA: 5.5g/LRS: 9g/LDry Extract: 18.5g/L

Tasting Notes: Destino Insight Malbec is a fresh red wine presenting deep red colours with violet undertones. Bracing fruity flavours filled with aromas of cherries and raspberries intermingled with floral essences like violet and fresh notes of mint. Well-balanced and smooth sweet tannic structure with a pleasant and long finish.

Tasting Notes: Destino Malbec is a fresh red wine presenting deep red colours with violet undertones. Bracing fruit flavours are complemented by aromas of cherries and raspberries intermingling with the floral scents of violet and fresh notes of mint. A well-balanced and smooth wine, it has a sweet tannic structure with a long, pleasant finish.

Varieties:Macabeo, Parellada, Xarel·loElaboration:The three grape varieties are sorted and fermented separately. The fermentation process is controlled at low temperatures in order to achieve maximum expression of fruit. The second fermentation takes place in the bottle over two years.Aspect:Brilliant appearance with constant release of fine bubbles forming a crown on the surface of the glass. Pale straw yellow in colour.Aroma:Intense. Tertiary aromas of fresh baking arise from the second...

Notes: Straw yellow color with green tones and fine persistent bubbles. Bright appearance with aromas of flower, ripe fruit and citrus. Vivacious, elegant and well-balanced on the palate with flavors of white fruit and citrus. Fresh and pleasant with a lingering finish. Fermentation: Metodo Classico: primary fermentation in stainless steel tanks and secondary fermentation on the lees in the bottle. Grapes: 40% Xarel-lo35% Macabeo25% ParelladaAging: 10 months on the fine lees prior to...

Diseño is the quintessential Malbec from Mendoza. Our unique old-vine style delivers ripe mountain fruit, subtle tannins, and complex Malbec character.Deep purple in color with a crimson luster, the bouquet of violets and cherry blossom unfolds to a hint of tobacco. Explosive flavors of earthy blueberry and rich chocolate are robust with well-balanced acidity. - Winery

NOTES: District 7 is all that Monterey as a winegrowing region has to offer. The number refers to our official regional designation within the state of California, but District 7 is much more than just a prime number. Most experts recognize Monterey County as one of the most beautiful and diverse winegrowing regions in the world with complex soils and coastal weather patterns. Our winemaking team reaps the benefits of the exceptional fruit we produce, creating wines that are fruit forward,...

Dolin Vermouths are notably lighter, drier and less pungent than their larger commercial counterparts. The particular mixture of plants found near Chambéry give a fresh, restrained and elegant nose, with a subtle, complex bittersweet palate. Even the Blanc and Rouge retain great balance, with the sugar never cloying, and just enough bitterness to whet the appetite. Each can be enjoyed as aperitif on ice, with a twist of citrus, or in a broad array of traditional cocktails.

Dolin Vermouths are notably lighter, drier and less pungent than their larger commercial counterparts. The particular mixture of plants found near Chambéry give a fresh, restrained and elegant nose, with a subtle, complex bittersweet palate. Even the Blanc and Rouge retain great balance, with the sugar never cloying, and just enough bitterness to whet the appetite. Each can be enjoyed as aperitif on ice, with a twist of citrus, or in a broad array of traditional cocktails.

Notes: Its pale robe and its vivacity redolent of mineral hints convey the subtlety of the Chardonnay grape grown in this stony soil. The wine is bottled 8 months after the harvest in order to preserve all of its freshness. ** Only 3 in Stock **

A step up from the premium varietal line, these blends of Domaine Bousquet estate-grown grapes from plots with low yields offer more of everything – more body, more tannin in the reds, and more flavor. The 4,000-foot elevation ensures that, with the right handling, the grapes for these wines lend an Old World elegance so prized by wine lovers. Tasting Notes: Deep Violet color. On the nose, ground-mushrooms and red berries aromas. Notes of violet prune and spices. Medium body with soft and...

Pale copper in color. Smooth, with a rich, creamy texture underlying the rose petal, black cherry and floral notes that turn delicate with a hint of citrus. Drink now. 2,700 cases made. –JL - Wine Spectator Magazine 88 Points

Tiny bubbles elevate an attractive bouquet of ginger and brown spice. Appealing baked apple, honey and cinnamon flavors meld seamlessly with nutty caramel flavors gained from extended sur lie aging. The creamy and seamless structure combined with balanced acidity carries these flavors through the lingering finish.

The wine is elegant and restrained with fresh aromas of plum, raspberry and nutmeg. These aromas follow through on the palate and are layered with subtle and delicate flavors of cocoa powder. The wine finishes with excellent length and richness.

Tasting Notes:Bright red colour. Intense aromas of ripe berries mixed with liquorice and spices. Complex and well crafted. Crunchy texture and well integrated tannins. Long and refreshing aftertaste. Wine:The grapes for Domaine Chanson's Bourgogne Rouge are sourced exclusively from select estate-owned vineyards in the Cote de Nuits, as well as several terroirs located in the southern part of the Cote de Beaune. As with all their grower relationships, Chanson harvests all fruit with their team...

Notes:Light ruby red in color with vibrant cherry and strawberry on the nose. Light in body with consistent brambly fruit on the palate.

Notes:Beautifully aromatic concentration dominated by scents of boxwoodand blackcurrant buds. Clean entry on the palate, nice length on the finish.Color: White Grapes: 100% Sauvignon Blanc Soil: Flinty clay Age of Vines: 20 Years Old Altitude: 120 m above sea level Aspect: Northwest Yield per Hl/Ha: 38 Hl/Ha Fermentation: 15 days in stainless steel Aging: 6 months in glass fiber lined concrete tanks Production: 108,000 bottles per year ...

Eric Louis’ labels bear the name of his great-grandmother, Pauline, who established the family’s reputation for quality wines all the way back in the 1860’s. A little over a century later as Sancerre’s popularity expanded beyond the bistros of Paris to foreign shores, Eric’s father, Léon, married Eric’s mom, Ginette, uniting the two family properties that would become Les Celliers de la Pauline. The 18-hectare domaine is located in the the village of Thauvenay-en-Sancerrois, one of the...

A high-calibre Côtes du Rhône produced partly from young vines in the Vacqueyras terroir, in which Grenache and Syrah express their finesse and fruitiness.A supple, harmonious wine, best enjoyed in its early years.VARIETIES:Ninety-five percent of Domaine de Montvac's wines are planted in terroirs with Vacqueyras AOC or Gigondas AOC status. Our Côtes du Rhône reds and rosés make up about 20% of our total output, so we deliberately downgrade 15% of our noble terroirs to produce our Côtes du...

Founded in 1860, Domaine de Montvac, a producer of natural wines, has been passed from mother to daughter for the past three generations. With the support of husbands, who fully embraced all aspects of life in the winery and vineyard, this family run winery holds a total of 22ha of vineyards–3ha in Gigondas, 2ha in Cotes du Rhone, and 17ha in Vacqueyras. In Vacqueyras, the yields are low to provide maximum concentration. Subject to the Mistral winds, which cool the Rhone Valley by a few...

Summary:Domaine Faiveley combines the principles of modern winemaking methods with the time honored traditions that have been practiced for centuries within their 19th century cellars. Each terroir and each vintage, benefits from special attention which makes the cuvées unique. Each bottle therefore becomes the faithful reflection of its terroir.Terroir: Domaine Faiveley Gevrey Chambertin AC is sourced from multiple parcels spread throughout the appellation. Soils are made up primarily of clay...

DOMAINE FICHET: Olivier Fichet stands almost alone in the town of Igé. He is one of the only three producers in the village; the other two are the town’s cooperative and one other winemaker that simply bottles for local consumption. Domaine Fichet was born in 1976 when Francis Fichet (Olivier’s father) withdrew from the town co-op and began to make wines from his estate vineyards. In their youth, Olivier and his brother, Pierre-Yves, worked side-by-side with their father; tending to the vines...

Very bright, with fresh-cut quince, melon and green almond flavors backed by a long, mineral- and floral-filled finish, which really sails on nicely. Drink now through 2014. 850 cases made. –JM - Wine Spectator Magazine 93 PointsGreen-tinged yellow. Spicy citrus and pear aromas are brightened by talc and quinine and lifted by a subtle floral element. Fresh pit fruit flavors combine depth and energy. Finishes with tightly focused lemon pith and salty mineral qualities. This offers excellent...

Description: A classic expression of chalky Sancerre terroir – crisp, dry, flinty, & with lovely subtle flavors of nettles, snappy grapefruit, and a hint of yeast & complexity from the lees. Just a really superb Muscadet with a long, fresh aftertaste. Appellation: Muscadet Sèvre et MaineArea of Production: 4 hectareGrapes: Melon de BourgogneVintage: 2019Vineyard: Integrated viticultureBottle Style: AlsaceWinemaker: Guillaume GirardSoil: LimestoneAlcohol content: 12.5% ...

Color: Mellow gold color with hints of green. Nose: Very distinct aromas of citrus fruit, lemon and hazelnuts. Mouth: The palate is full-bodied and smooth with flavors of vanilla, butter and oak which linger beautifully in the mouth. Grape variety: Chardonnay Pairing: Grilled fish, langoustine and lobster, chicken in creamy sauce, strong cheese (Epoisse, Roquefort)

Notes: Practicing lutte raisonnée, or “the reasoned struggle,” in the vineyard, Jean-Michel works to preserve the soil, using no pesticides, while employing traditional vinification methods. With family roots that have been grounded in the Cote d’Or for several centuries, Ganoux practices green harvesting to ensure low yields. Varieties: ChardonnayFarming Practices: Lutte RaisonnéeSoils: clay limestoneTrellis system: GuyotHectares/Acres: 1.45 haAltitude: 199 - 458mExposure: SEHarvest...

Tasting Notes: Deep black reddish color with tinges of blue and violet. On the nose, black cherry, black currants, cedar, leather and black pepper and cacao. On the palate, the wine is full bodied, acute tannins with spicy dark chocolate and defined blackberries with hints of dried herbs. Great potential ageing for ten years plus. Food Pairing: Lamb chops, venison, grilled sirloin steak with bordelaise sauce. Grapes: 85% Cabernet Sauvignon15% MerlotABV: 13.5%** Only 2 in Stock ** ...

Grape Variety:  100% MerlotType of wine:  Dry RedTasting notes:  Fragrant, classy and polished ripe fruit. Notes of blackberries and blackcurrants. It is concentrated and dense, but not heavy-handed. Spicy, complex with a long and fruity aftertaste.Technical information:   Hand harvest, alcoholic fermentation in stainless steel tanks, maceration for 16-20 days.Malolactique fermentation in both oak barrels( 50%) and stainless steel tanks ( 50%).Evolution in French oak...