Sauvignon Blanc

COLORPale lemon with brilliant clarity.AROMAPineapple, mango, citrus, and bell pepper leap out of the glass.PALATEA juicy, enjoyable wine with an excellent balance of fruit sweetness and mouthwatering acidity. Vibrant presence on the palate with an exhilarating finish.FOOD PAIRINGEnjoyable on its own or paired with chicken or seafood dishes. - WineryTA: 7.61g/LpH: 3.24RS: 6.0g/LALCOHOL: 12% ...

Beautifully aromatic notes of snow pea, nettles and guava provide the perfect introduction to a palate of melon, citrus and grapefruit flavours. Mouth-watering ripe acidity provides a wine of great balance and harmony. Colour: Pale straw. Nose: Lifted aromatic nose of snow pea, citrus and passionfruit. Palate: A beautifully balanced wine. The front palate fills with fresh greens and ripe tropical flavours. The crisp grapefruit like acidity extends the palate to a long mouth-watering finish....

TASTING NOTES: As has become the Mulderbosch house style, almost a third of the blend was matured on lees in neutral 500L barrels, contributing richness and texture to the wine. Nose: Notes of fresh guava and gooseberries at first glance, with blackcurrant, elderflower and vanilla pods lingering in the background. After the first sip, more herbaceous fynbos aromas start to lead you into the complexity of this wine. Palate: A very clean, saline, sea spray freshness overwhelms and melts away...

The wine is dry and medium-weight. Less assertive on the nose than some, this wine builds through the palate with great fruit complexity and concentration, culminating in a delicious, lingering finish. - Winery

Exuberant aromas of citrus fruit, ripe melon and guava with some underlying herbal and classic gooseberry notes. Fresh fruit and crisp acidity creates a well balanced and elegant wine with a smooth finish. This is a classic New Zealand Sauvignon Blanc. - Winery

BACKGROUND:Icon is the flagship of Nobilo Wines, one of New Zealand’s pioneer estates, established by the Nobilo family in 1943. From Five Special Vineyards:We sourced the fruit for this wine from some of Nobilo’s finest Sauvignon Blanc vineyards located throughout the Marlborough growing region.Pickering – Central WairauJones – RapauraTrueman – Upper WairauHay – WaihopaiCastle Cliffs – Awatere The Awatere vineyards provide flinty minerality and herbal notes, while our Wairau vineyards produce...

Once upon a time, she searched all the wine shelves for her one true Sauvignon Blanc. Then she found The Lost Slipper. With vibrant tropical fruits and a rich, round style, it was the perfect fit. The nose radiated lively passion fruit aromas, giving way to ripe guava and pineapple flavors. The varietal’s bright, crisp character was elevated by sur lie aging, which added weight and fleshiness to the palate. Friendly, inviting and delicious, it was love at first sip. - WineryAlcohol -...

Notes: Orin Swift Blank Stare Sauvignon Blanc is pale yellow with a chartreuse tint, the wine opens with bright aromatics of lime zest, lemon, green apple and a touch of honey. This white wine is refreshing with ripe pineapple and grapefruit, framed by satiating acidity. A mid-palate of white peach and a hint of pith melds seamlessly into a long, energetic finish of wet stone and key lime. Best served chilled.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. It all starts in the vineyard. We treat each vineyard block and parcel of wine individually. The fruit is crushed, gently pressed and the juice is cold settled. A long, slow temperature controlled fermentation and immediate bottling after winemaking, retains all the wonderful fruit flavours and aromas that are present. Pale straw green in colour with brilliant...

Terroir: Situated 125 miles south of Paris, the Sancerre landscape undulates at an altitude between 650 and 1,300 feet. The Loire River on the Eastern side of the hilly environment creates a relatively temperate microclimate for the wines. Pascal Jolivet Sancerre Blanc is sourced from three vineyards in the heart of the appellation. The “Les Caillottes” vineyard and it’s chalky soils makes up 50% of the blend, followed by the hillside vineyard of “Les Terres Blanches” at 30% and the limestone...

Notes:The high elevation of our Mason Vineyard in Lake County's Kelsey Bench and arc of rich, red volcanic soils, provides a unique growing region for ripe Sauvignon Blanc flavor and body year after year. Aromas of fragrant orange blossom, ruby grapefruit, and white peach flavors set on a light body with pops of lime zest and passion fruit.

Tasting Notes: A vivid straw-green color, this wine greets the senses with crisp apple and citrus aromas with hints of pear. In the mouth, the wine exhibits bright fruit flavors of grapefruit, lime and lemongrass that echo the aromas. Refreshingly dry and medium-bodied with a rich crisp acidity, wrapped around a mineral core. Suggested Pairing: Pair with salads, roasted vegetables and seafood. We especially like it with sea bass and oysters. Alcohol: 13.5%Total Acidity (TA): 0.6 g/LPotential...

THE VINTAGE AND VINEYARD: The 2021 vintage turned out to be a fantastic growing season, with no frost and very mild temperatures throughout most of the year. However, the unpredictable spring rains ended in March in what would become one of the driest seasons on record in Sonoma County. Predicting an early harvest due to the dry conditions, we were surprised to find flavors and high acidities in the berries dictating the need for patience. With everything in balance, we harvested August...

Winemaking notes: This wine is focused on purity of fruit; it is a flip book of the varietal as it ripens on our Rutherford estate. We capture different snapshots of the grape’s character by making three picking passes during harvest. This provides the wine with multiple layers of fruit starting with zesty citrus, moving to stone fruits, progressing to melons, and finishing with a hint of exotic tropical fruits. Each of these aromatic profiles represents the different ripeness levels at which...

SeaGlass Sauvignon Blanc is ripe with the flavors of tropical fruit and bright citrus that lead to a pure and clean finish. This exceptional Sauvignon Blanc is perfect with shellfish, lighter pasta dishes and summer salads. - Winery

Tasting Notes: Our Sauvignon Blanc is rich and complex with aromas of ruby grapefruit, citrus and tropical fruit. On the palate, the combined flavors of fresh melon, fig and lime are balanced perfectly to form a crisp, mouthwatering texture and a lingering finish.

VINEYARDS: Fruit for this 2020 Sonoma County Sauvignon Blanc comes primarily from Sonoma County’s Alexander Valley. We chose other lots from similarly prestigious Sonoma County appellations, with fruit from the warmer vineyards contributing stone fruit flavors and a silky texture, while fruit from cooler vineyards lent the wine grapefruit, lemon, and mineral characteristics. VINTAGE 2020: 2020 brought early bud break after a particularly dry and warm winter. Overcast weather during flowering...

Tasting Notes: The nose is elegantly concentrated, showing citrus fruit and yellow stonefruit aromas along with creamy, nutty barrel ferment and oak notes entwined with lemon curd and toasty oak elements. Medium bodied and slender in proportion, the palate possesses an elegantly concentrated core of citrus and stonefruits along with creamy, nutty and buttery nuances. Vitaculture Notes: Grapes for this wine were grown in vineyards situated in the heart of Marlborough’s Central Valley. An export...

VINEYARDS AND WINEMAKING: Grapes from Rancho Chimiles vineyard in Wooden Valley (50%), Bravo Zulu in Oak Knoll (16%), Solari in Calistoga (15%) and Danika Ranch (7%) form the backbone of this wine. Oak Knoll fruit brings spicy peach, guava and grapefruit notes to the mix while the Rancho Chimiles Sauvignon grapes lend racy citrus, tropical fruit and mineral notes to the wine. Our long-time grower Terry Wilson farms Sauvignon Blanc and Sauvignon Musque at Rancho Chimiles for this wine. The...

Sunny with a Chance of Flowers is a healthy lifestyle wine created to make you feel good inside and out. Zero sugar, low calorie, low alcohol and flat-out delicious, it seems too good to be true. But Sunny is the real deal – better for you and mindfully made. Sustainably farmed and produced by a family-owned winery in Monterey County, California, Sunny is made for those who revel in a full glass and a healthy pour! WINEMAKING: Winemaker Casey DiCesare likes to say that flavors are made in the...

THE STORY OF THE CROSSINGS:The Crossings’ 100% Awatere Valley sourcing offers you The Purest Expression of New Zealand Sauvignon Blanc. With distinctive elegance, our award-winning wines are estate grown and express the intense fruit and mineral flavors that make Awatere Valley wine such a distinctive experience. VITICULTURE / WINEMAKING:The growing season in the Awatere Valley started out warm and dry, resulting in even flowering and ultimately balanced vines. The warm weather continued...

Notes: Lively and fresh aromas of citrus and cut grass jump from the glass tantalizing your taste buds. The palate is clean and crisp with high toned acidity that is balanced by citrus fruit and cantaloupe melon.

Wine Description:Bright aromas of grapefruit and gooseberry lined with fresh green notes. Layers of citrus and melon flavors create a crisp taste with medium viscosity and a long, refreshing finish.

Tom Gore is a second generation grape farmer from Sonoma County and from the time he learned to walk, he was stomping alongside his dad, getting dirty, and taking care of the grapes. Tom has worked every harvest since he was seven years old, and has always known farming grapes would be his life’s work. With Tom Gore Vineyards, he is stepping out from behind the scenes to tell the story of the farmer’s role in making great wine.VINTAGE:2015 began with an earlier-than-normal bud break. Rainfall...

GRAPE SOURCING:We sourced our grapes from select Central Coast and North Coast vineyards where cool nights and warm afternoon breezes ripen the fruit slowly for intense, delicious flavor. North Coast vineyards showcase grassy notes with flavors of grapefruit and melon, while Central Coast vineyards feature hints of asparagus and citrus. WINEMAKER NOTES:Our Sauvignon Blanc opens with fresh squeezed lime and grapefruit rind aromas, with hints of tangerine and white flowers. The mouthwatering...

Tasting Note:Colour/Appearance:Pale yellow-green, with star bright clarity. Aroma/Bouquet:A fragrant array of gooseberry, blackcurrant leaf, boxwood, greengage plums, and a hint of tropical fruit. Palate:A medium bodied wine with vibrant acidity supporting bright, fragrant fruit flavours that linger on a long, clean finish. Cellaring: We recommend drinking our 2016 Sauvignon Blanc while it is young and fresh, however the wine is capable of developing nicely over the next three to five years if...

A note from the Winemaker: This stainless steel fermented & aged Sauvignon Blanc displays pineapple & melon aromas. This wine has bright tropical and lemon curd notes in the mid palate, with a long citrus finish. Cheers! Sustainable: 75 Years Family Farmed Certified Fish Friendly Farmer Sustainable Winegrower Local: Estate grown fruit Hand crafted wine Thoughtful: No Sugar Added Sustainably Grown & Harvested Fruit Alcohol: 13.5% ...

Woodbridge by Robert Mondavi Sauvignon Blanc is crisp and lively, displaying vibrant citrus, pear and tropical fruit character, with hints of mineral and lemongrass. - Winery