All Wines

This mellow and round sake reveals cacao powder notes and sandalwood bouquet on the nose. Soft on the palate with gentle acidity that puts the accent on the light spice of white pepper and cedar-like flavors, the finish is clean but encompassing. The overall dryness of this sake calls for food. - Brewery

Roscato is an irresistible, delicately sweet, gently fizzy red wine from the northern Italian region of Lombardy. Made from three native grape varieties grown in this beautiful region for centuries – Croatina, Teroldego and Lagrein – Roscato makes a wonderful aperitif and is also incredibly food-friendly.Roscato seamlessly combines a long-held grape growing tradition with the flair of modern winemaking techniques and style. The result is a wine of enticing character that perfectly...

Ravat creates a powerful pineapple/apricot quality. Enjoy with fruit or cheese. - Winery

An excellent value in sparkling wine from Spain, the non-vintage Cava Brut (made from 80% free run juice and aged 18 months) is a tasty, light to medium-bodied, dry sparkler. Notes of bread dough, grapefruit, and other citrus as well as tiny pinpoint bubbles are offered in a refreshing, vigorous style. Enjoy this Macabeu, Parellada, and Xarel-lo blend over the next year. - Robert Parker 89 Points

KORBEL Extra Dry is a crisp off-dry champagne that is light, refreshing and very easy to like. Features flavors of citrus, melon and spice. - WineryExcellent With:Salads with sweet fruit-based dressings. Great with spicy foods, especially Thai or Vietnamese dishes that use cilantro, ginger or chilies.Varietal Composition:Chenin Blanc, Pinot Noir, Chardonnay and French Colombard

This Riesling displays wonderful characteristics of a steely acidic backbone, floral elements and pear/apple notes. This a wine that can easily be paired with food at the table and also enjoyed on its own. - Winery

With an intense American/French oak regime—and careful maturation —this wine truly expresses Pinot Noir varietal character. A deep red color and pleasant aromas are offset by a dry, harmonic blend of black cherry and a touch of vanilla, which stays on the tongue—producing a pleasant finish. With true varietal flavors and an easy-drinking and fruit-forward profile, it reaches a fine balance between soft and subtle, and complex and BOLD. It’s the perfect wine for everyday...

When you quaff a glass of Raspberry Rose? from Peach Orchard Farms, you can’t help but think of delicious raspberries picked freshly off the shrub on a mid-summer morning. We created this special blend of Finger Lakes white wine and raspberry juice in the Peach Orchard Farm kitchen. - Winery

Rich and sweet. Non-filtered Sake with rice flavor and mellow finish. - Brewery

The most recognized of the eastern varietals, our Delaware is bursting with the sweet fruit flavors of the grape. Try this poured over fresh mixed fruit or as an aperitif. - Winery

Our most popular wine. A unique, mellow, easy drinking wine with subtle fruit and a soft finish. Enjoy with steak or pasta. - Winery

The aromas of white grape, anise, and a hint of sweet rice are quite complex. These same flavors come rushing through the medium-bodied palate which has a slightly creamy texture followed by a hint of white pepper and fresh herbal notes. The long, clean finish makes this a great sippping sake as well as a companion to a wide range of foods. - Brewery

A fruity & refreshing red that has been fermented & aged all in stainless steel. We recommend serving it chilled! - Winery

MARTINI & ROSSI® Sparkling Rosé is a fully sparkling wine crafted from premium Moscato Bianco, Brachetto and Malvasia grapes grown in Northern Italy.It begins with a bouquet that never ceases to surprise. Hints of citrus, sage, elder and peach build on one another and are accented with rich delicate violets and wild rose notes. The sweet and aromatic flavors linger on the tongue for a delicately delicious taste and balanced finish. - Winery

A delicate blush pink color introduces this fresh, lively wine. On your palate, light creaminess surrenders to a refreshing crisp finish of strawberries and melon. Enjoy chilled as an aperitif, or partnered with all types of foods, particularly those with a slight spiciness, such as Asian or Latin cuisine. - Winery

New Age Rosé: A blend of 50% Malbec and 50% Merlot, the grapes that go into New Age Rosé are hand-picked from sustainably farmed vineyards across Argentina’s San Rafael wine region. Selected yeasts are added to the freshly pressed juice to begin the fermentation which is halted halfway through by spinning the wine in a centrifuge, creating a naturally slightly sweet, semi-sparkling wine. No added sweeteners are used in the production of New Age Wines. Notes of wild raspberry and powdered sugar...

Ripe pears, crisp green apples and flowers emerge from Piper-Hiediesck’s NV Brut Cuvee. This medium-bodied non-vintage Champagne offers excellent persistence and a long, clean finish. It is a very solid effort at this level. The Brut Cuvee is 55% Pinot Noir, 30% Pinot Meunier and 15% Chardonnay. This is lot L070921 12253, disgorged December, 2007. Anticipated maturity: 2008-2010. - Robert Parker 88 PointsMedium straw. Light gold, with a strong mousse. Smoky, rich and floral on the nose, with...

Our mystery red blend of two Finger Lakes grapes. Notes of Bramble fruit, cocoa powder and spice - Winery

SENSORY NOTES: Delicate bubbles with crisp, fresh fruit-forward aromas and flavors of green apple, white peach and citrus.

An excellent balance of fruit and oak make this full-bodied, dry red ideal for all red meat dished. - Winery

Well rounded tannins and flavors of dark berries. A hint of tobacco and vanilla from oak ageing. Violets and Cherries nose. - Winery

This grapey red wine is rich and smooth. Great for after dinner sipping and conversation. - Winery

Light bodied and sweet with a light red color. Aromas of cotton candy and cherry with distinctive Catawba grape character. - WineryBlend80% Catawba10% Maréchal Foch10% Leon MillotResidual Sugar: 10%Alcohol: 12.6%Acid: 7.35g/LpH: 3.48

This very lightly oaked dry white wine shows ripe pear fruit on the nose and is extraordinarily well balanced -- slight tones of vanilla and coconut come through on the finish. - Winery

To achieve the perfect color in their White Merlot, Beringer's winemaking team gently destems and presses the Merlot grapes, leaving the red skins in contact with the juice for approximately three hours. As soon as the desired soft, red-purple hue is achieved, the juice is removed. Slow, cool fermentations follow to retain the bright acidity, fresh melon and citrus flavors. The resulting wine is a vibrant blend of fresh berry and zesty orange peel flavors, with a hint of nutmeg spice. - Winery ...

Semi-dry and delicious, it goes with everything... especially your guests. - Winery

My mead ranges from 15% to 16% ABV. This is well above wine, which typically ranges from 8% to 12%. It is strong!I've been asked many times what my mead tastes like.It can probably be described as a golden, oaked honey port. Even sherry-like. It still has some rawness to it, since I have not read in any of my studies that the Vikings had wine cellars to condition their mead or chemicals that some modern wineries use to stop fermentation.I have had people tell me that their favorite way to...

Moscato is the Italian name for Muscat. And Muscat grapes are believed to be the ancestor from which all grapes descended. With all of that rich heritage, how could we not bottle it?Our Rex Goliath Moscato is a very special wine. Bright, crisp, and decadent. I liken sipping it to sipping liquid gold. It’s well-balanced with just the right acidity combined with pretty floral aromas that bloom into deliciously sweet flavors of peach and apricot. Perfect anytime – as an...

A vivacious and sensual wine, exhibiting aromas of fresh flowers and fruit, crisp, yet soft in the finish. - Winery

A blend of 75% Cayuga White and 25% Traminette. Pair with a porch swing and a friend - Winery

WINEMAKING NOTES:For years, fans of our Evolution White have been clamoring for us to blend its red companion. So when the time was right and a wine had evolved which would stand apart from the cluster of existing red blends, we pounced, making a Syrah-based blend that is complex, velvety, and nothing short of exquisite. It was inevitable.TASTING NOTES:This Syrah-based blend reveals aromas of cherry and red plum, notes of ripe raspberries, a hint of cinnamon, and has a finish that’s long...

Fruit forward notes of red cherries, blackberry, and French oak notes of spice and vanilla. The Merlot is medium-bodied and finishes with moderate tannins. Pairs well with grilled lamb chops or roasted poultry. - Winery

Gewürztraminer (pronounced guh-VERTS-trah-mee-ner) is particularly well-suited to the unique growing conditions of the Finger Lakes. This classic example is a dry and full-bodied aromatic wine with natural spiciness accented by floral and citrus overtones. Pairs well with flavorful Asian foods or simple fish and chicken dishes. - Winery

This wine shows the characteristic aromas of grapefruit, lime, lychee, banana and the spiciness associated with the Gewürztraminer variety. The slight residual sugar balances the phenolic elements typical of Gewürztraminer with the complexity of mineral overtones that presents the wine with a long, clean fresh finish. This wine can be paired with spicy dishes with great success. - Winery

Barrel-aged, "Bordeaux" style, dry red wine. Complex, full-bodied, yet soft to the palate, with lasting complex flavors and aromas of dark berries, mint and earth, excellent for aging. Alc. 12% Residual Sugar: <0.3% - Winery

Our sweetest Riesling (formerly called Johannisberg Riesling Select), this wine contains the intense aromas of ripe peaches and citrus fruits. Serve with sweet and sour chicken, pork dishes or with sharp cheddar cheese and fresh bread. This is an excellent sipping wine. - Winery

Our Blackstone Winemaker’s Select Cabernet Sauvignon is a vibrant violet color, an invitingly complex wine full of deep blackberry, plum, and spice on the nose and a rich mouthfeel, rounded by vanilla and roasted oak scents, and a finish that’s long and smooth. The Malbec and Cabernet Franc within the blend add particularly soft, round texture and mature length, as well as fuller, riper flavors. This Cabernet would excel with any manner of beef, a hearty risotto, and alongside a...

Light-bodied red wine that combines fruitiness with sweetness in a delightful balance for those who prefer a soft, mellow table wine. - Winery

With sweet rice aromas surrounded with floral fresh herb spiciness, this slightly dry, medium-bodied sake has mouthwatering apple flavors with an agreeable earthiness on the mid-palate. Clean and focused on the finish that accentuates its rice-like qualities. - Brewery

This is an absolutely first-rate bubbly, dry, smooth and rich. Has complex flavors of peaches, limes and strawberries, accented by doughy yeast and smoky flavors. Really defines the balanced elegance and pedigree you want in a great sparkler. — S.H. - Wine Enthusiast Magazine 90 Points

Light bodied and sweet with the characteristic aroma and flavor of freshly picked native grapes.  - WineryVarietal: Edelweiss Residual Sugar: 9%Alcohol: 11.2%Acid: 3.56pH: 9.9g/L

COLOR: intense ruby red with purple hints. SCENT: varietal, persistent, rich nose of red berries along with pleasant spicy notes. TASTE: pleasantly sweet, extremely intense and fresh, despite its powerful tannin structure. - Winery ** Only 3 in Stock **

Light and smooth type.Very dry unfiltered sake, with pear and apple aromas. Clean taste with fresh and expansive flavors and steamed rice finish.SMV: +6Acidity: 1.3Alc: 14%-14.9%

Medium-dry Madeira that combines soft fruit flavors with a dry nutty quality. Serve lightly chilled as an aperitif. Also excellent for cooking – even a dash will brighten meat and vegetable dishes. - Winery

Very well balanced wine with low level of alcohol. Very aromatic, cotton candy and strawberry aromas. Light in the mouth with clean, fresh fruit flavors and refreshing finish. A remarkably versatile wine that pairs well with appetizers, spicy Chinese dishes, fish or as an aperitif. Serve well chilled. - Winery

A sweet wine rich in tropical fruit flavors and aromas, with the unique flavor of pineapple carrying over into the finish. Serve with rich desserts or as a sipping wine. Try using Vignoles to baste ham. - Winery

Light, sweet, pink wine with the fresh taste of strawberries and flowery fragrance of the woodruff herb. A favorite! - Winery

This light and lower alcohol version of Mead, is a refreshing, sweet and fragrant wine made from pure natural wildflower honey. - Winery