The pale rose color is enhanced by a beautiful shine. The nose expresses itself with a beautiful intensity on the grapefruit and the vine peach. The palate shows the roundness combining floral aromas and white fruits. A rose of gastronomy.
This wine was crafted from grapes grown primarily for rose production. To ensure excellent quality Provence-style rose, the grapes were hand-picked and meticulously sorted, and crushed using the most advanced equipment. Mademoiselle is a noble and fashionable rose, combining sharpness and elegance, for the perfect summer wine.
The color can often dictate what types of foods the Mademoiselle will best accompany. For example, a pale salmon rosé will best accompany fish, and white meats. This wine also offers incredible refreshment value with Provençal style foods rich in flavors like olives and garlic.