WINEMAKING NOTES:
Our 2014 Merlot is rich, seductive and expressive, with aromas of raspberry, roasted poblano peppers and dark cherry compote. Lush and juicy, powerful fl avors of red plum, light caramel and sweetened cranberry meld together seamlessly. Characteristics of mint and vanilla evolve on the palate and finish with notes of roasted macadamia nut. Pair this wonderfully fruit-forward and herbal wine with favorites like ground beef tacos and guacamole, grilled chicken thighs atop rice pilaf or a simple baked brie with fresh figs and black pepper crackers.
VINTAGE:
The 2014 vintage was on par with the year prior, moderate rains came in early spring to start the growing season. Perfectly warm and dry weather persisted into the summer, with ideal temperatures and only a few heat spikes, providing for great harvest conditions. Clarksburg is a special place in California, winemakers and growers don’t need to worry about the statewide drought here due to the large flow of water coming through the Delta. This appellation is unique in the fact that if you dig four to six feet into the ground, you will fi nd an abundance of water. The fruit that came off the vine in 2014 had developed great color, concentrated avors and balanced structure and acidity.
VARIETAL COMPOSITION:
95% Merlot
3% Zinfandel
2% Pinot Noir
OAK AGING: 10 months
ALCOHOL: 13.5%
pH: 3.60
TA: 5.9 g/L