Kendall-Jackson

Tasting Notes: This wine contains ripe, crisp citrus flavors with rich aromas of tropical mango, melon, pear and juicy peach. The bright fruit flavors and layered texture contribute to this wine’s versatility. - Randy Ullum, Winemaster Composition:78% Pinot Gris8% Pinot Blanc6% Viognier4% Roussanne3% Marsanne1% ChardonnayT.A.: 0.61g/100mLpH: 3.48Alcohol: 13.5% ...

Tasting Notes: Aromas of lush, bright black cherry, blackberry and cassis draw you in. Round, rich, seamless tannins provide a robust backbone and supple mid-palate. Notes of cedar, vanilla and a hint of mocha linger on the finish. - Randy Ullom, Winemaster Composition:82% Cabernet Sauvignon6% Malbec5% Cabernet Franc4% Merlot3% Petit VerdotAging: Aged 11 months in French (65%) oak barrels, American (30%) oak barrels, and stainless steelT.A.: 0.54g/100mLpH: 3.62Alcohol: 13.5% ...

Tasting Notes: Intricate layers of black cherry, plum, currant, and wild berry mingle with a hint of spice. The soft, delicate, elegant tannins of this Bordeaux varietal carry these aromas and flavors to a long, silky and lingering finish. Composition:98% Merlot1% Cabernet Sauvignon0.5% Cabernet Franc0.5% Petit VerdotAged: 21 months in 76% French oak (15% new) and 24% American oak (4% new)T.A.: 0.55g/100mLpH: 3.57Alcohol: 14.5% ...

WINEMAKING PHILOSOPHY: A unique expression of place, Grand Reserve is a winemaker’s blend of single appellation wines sourced from our mountain, ridge, hillside and benchland grapes grown along California’s cool coastline. Our winemakers have an unmatched palette of avors, toast levels and terroir nuances from which they then masterfully blend these exemplary rich, deep and complex wines which truly express each region. WINEMAKER NOTES: Lush tropical fruit intertwines with nice minerality...

Tasting Notes: Deliciously crisp with vibrant fruit aromas and subtle spice notes. Layers of apricot, peach and Anjou pear intermingle with bursts of aromatic jasmine delivering a delightful finish. Composition:98.5% Riesling1.5% Orange MuscatAlcohol: 12.5%TA: 0.66 g/100mlpH: 3.19

Tasting Notes: Beautifully integrated tropical flavors such as pineapple, mango and papaya, with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish. Composition: 100% ChardonnayAging: Aged 6 months in French (4.5% new) and American oak (6.5% new)Barrel fermented and sur lie: 92%T.A.: 0.69g/100mLpH: 3.51Alcohol: 13.5% ...

Tasting Notes: This refreshing wine is cold fermented in stainless steel tanks to create a pure expression of this exceptional grape. Showcasing crisp green apple, citrus and tropical fruit notes, the resulting wine is youthful and lively, providing a superb affinity for food. Growing Regions:52% Monterey County30% Santa Barbara County18% Mendocino CountyT.A.: 0.61g/100mLpH: 3.53Alcohol: 13.5% ...

Tasting Notes: Luscious honeysuckle, ripe pear and fresh lemongrass intertwine in this medium-bodied Sauvignon Blanc. Hints of fresh tropical grapefruit complement the subtle mineral quality while added layers of fig and honeysuckle round out this crisp, aromatic wine. Aging: 15% barrel fermented in mostly American oakT.A.: 0.69g/100mLpH: 3.40Alcohol: 13.5%

Tasting Notes: This dark garnet gem delivers bright cherry, strawberry and raspberry fruit with elegant earthy notes infused with cola and mild spice accents. Oak aging adds a hint of vanilla and a soft, toasty finish. T.A.: 0.54 g/100mLpH: 3.65Alcohol: 14.5%