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Item #: 70CWY044 -
Notes:For the 2016 Wyatt Cabernet, we decided to up the ante on the blend and incorporate 5% of [very expensive] Napa Cab along with 20% of a super, over-delivering, oak aged Cabernet from the Red Hills AVA in Lake County. The final blend was approximately 83%, Cabernet Sauvignon, 15% Petit Sirah, 1% Merlot and 1% Cabernet Franc. The wine was aged in a combo of tank and oak, with about 12% new wood. The palate is rich and deep, with plush cassis and berry fruit all framed by touches of oak for...
Item #: 70CWY120 -
Tasting Notes:A wonderfully lush, fruit-driven Pinot Noir, full and round on the palate that finishes beautifully. It drinks well on its own and is easy to match with meat, chicken, and even some fish dishes.