Maceration in contact with the grape skins for a duration of 12 days, alcoholic and malolactic fermentation in steel tanks, ageing in large French oak barrels for 18 months.
In the glass:
An intense bouquet with hints of ripe fruit and rose petals. Persistent in taste, thanks to its fine and enveloping tannins that give an elegant pleasantness to this wine.
Lots of white truffle, ripe strawberry and some watermelon on the nose, following through to a full body with round, chewy tannins and a beautiful, creamy-textured finish from the ripe tannins. Drink in 2023 and onwards. - James Suckling 93 points