Harvest:
Harvest usually stars between the end of August and the first week of September. Grapes are carefully selected to
guarantee the highest quality of bunches.
Vinification:
In cellar, grapes are gently pressed and must, cleaned from waste and sediments, sits at cold temperature. Bottling under
sterilized isobaric conditions.
Characteristics:
Yellow, changing towards green, vivid, brilliant. Intense, polyhedral: it recalls orange flowers, yellow peach, sage and
just picked Muscat grapes. Sweet and harmonic, well balanced, with a typical Muscat's acidity.
Recommended parings:
Cookies, tartes and leavened desserts. Pleasant before meals, with savory finger food.
- Alcohol content: 5 % Vol. real and 12.7% Vol. potential.