Colour: Clear golden green reflections.
Nose: Well-developed aromas reminding of syringa and blackcurrant evolving towards fruit cordial after a while in the glass.
Palate: Full and round at first, followed by a sensation of crispness. A touch of anise lingering. Notes of gooseberries, grapefruit and mineral.This wine has particularly well kept its young character.
Food pairing: Fish and Seafood.
- Alcohol content: 12,5 degrees
Total acidity: Around 4.5 g/l
Residual sugars: Around 1 g/l