We pay homage to our grandfather Angel Fallabrino who brought the family's winemaking tradition from Italy to SOuth America in the late 1920's.
A native of Alessandria in Piedmont, Angel learned to make robust, intense, earth driven wines.
We carry that same tradition today. This wine is unfined and unfiltered. Discover raisin like characters through each layer. Strong white truffle earth flavors, accentuated with a refined gaminess, only found in a deep wooded forest, brushed with an overtone of roasted fennel are extracted from the 18 month's of barrel aging. The rhubarb marmalade accents flow through the palate with ease, as do the olive oil and hazelnut characters. - Winery