The wine is fermented and aged in natural cement tanks imported from France, allowing for this varietal's clean aromas to shine bright. This wine sees no wood, helping to maintain the bright fruit characters and minerality produced from the Chardonnay grapes.
A pale yellow hue, the wine is well balanced with great structure. Bright minerality, pink grapefruit and key lime characters shine through on the nose, followed by lemon zest and stone-fruit. The mid-palate displays intriguing notes of lemon meringue, quince and citrus, complemented by a crisp acidity that carries through from start to finish. The higher acidity in this wine makes it a perfect accompaniment to a wide array of food, particularly salads, grilled seafood, tomato-based dishes and fresh oysters. - Winery