Founded in 1960 by Giuseppe Inama, this 74 acre estate is located in Monte Foscarino, the heart of Soave Classico. Each vineyard imparts a unique element to the blend; the volcanic soils of Classico lends floral aromas and minerality, and the soils found in Colli Berici contribute depth and structure. The terra rossa soils of this subappellation are particularly well suited to growing Bordeaux blends and was the first region in Italy to plant Cabernet Sauvignon, Merlot and Carmenere. In 1992, Giuseppe handed the reins to his son Stefano who carries on his father's legacy of minimalist intervention in the vineyards and in the cellar. After a short maceration and gentle pressing, the must is left to settle before spontaneous malolactic fermentation. In order to preserve the aromas and varietal flavors, the wines are bottled with a minimal fining or filtration. “We are organic in the way we grow wines, but don't declare it”, says Stefano. “It is not a marketing tool: the quality of the wine is the marketing tool.” - Winery