“This classic cool-climate Syrah is meaty, with smoked bacon, white pepper, ripe plum and blueberry flavors. It is balanced with a backbone of warm vanilla oak and cedar, and has a full-bodied, creamy texture. It finishes with a long, ripe tannin aftertaste.” - Winery
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Here’s a dark, young, rather tough wine that needs some time to come around. In youth, it’s shut down and tannic, although there’s a wealth of currant, leather, plum, mocha, cola and spice flavors. Give it until the fall of 2008. — S.H. - Wine Enthusiast Magazine 87 Points