Brilliant straw yellow colour with a green tint. Very fine, fruity (apples, peaches), forward varietal aroma. Pronounced, clean, elegant, grapey flavour, light to medium-bodied with a fresh mouth-watering finish.When properly cellared, this wine may be kept for at least 2 - 4 years.
As an aperitif, with starters, salads, asparagus, all kind of seafood and pasta dishes.
Selected vineyard sites in the southern part of the Alto Adige appellation (Salorno, Magrè, Cortaccia and Pochi), at 300 to 500 metres a.s.l.(980 – 1,650 feet). Soils are sandy, gravelly and with a high content of limestone. Large temperature variation between day and night.
Soft crushing and pressing of the grapes, fermentation in stainless steel tanks, maturation for approximately 4 months on the lees.
Alcohol: 13.0 % by vol.
Acidity: 5.7 g / litre