Riesling

Ravines Dry Riesling is made in the dry, New World Style. Elegant and vibrant with intricate floral aromas.  Pear, apple and citrus notes followed by a lingering mineral finish. It pairs well with foods as diverse as spicey Asian, delicate seafood, and poultry in rich sauce. - Winery

Peach, apricot, mango and pineapple fill the palate and linger throughout. Structured and balanced acidity with a mouthwatering finish.  - Winery

This fine Riesling wine originates from the Mosel valley with its steep vineyards and offers an extraordinary premium wine quality.Forward fruit and floral aromas of apples and peaches with just a hint of citrus. The natural acidity gives the wine a perfect balance that is refreshingly crisp and leaves your mouth watering. This wine pairs well with a wide range of food like light salads, poultry, seafood and blue cheese or just on its own. Serve chilled. - Winery ...

COLOR: Pale goldAROMA: Aromatic, with scents of apricot and peach.TASTE: Dry with fresh fruit flavors perfectly balanced by a racy acidity and mineral character.SERVING SUGGESTIONS: Enjoy on its own or with a range of light appetizers and seafood dishes. - Winery

This Riesling displays wonderful characteristics of a steely acidic backbone, floral elements and pear/apple notes. This a wine that can easily be paired with food at the table and also enjoyed on its own. - Winery

This medium bodied Riesling has peach and fine apple aromas, a firm and fruity palate, and crisp acidity that results in a well balanced, easy to drink wine. It is perfect as an aperitif or to complement a wide array of foods from pork and ham to fish and poultry. - Winery

Tasting Notes:The aromatic nose of SeaGlass Riesling shows ripe apricot, sweet peaches, tropical fruit with floral undertones. Concentrated, rich flavors of perfumed white flowers are supported by juicy apricots, peaches and melon with a hint of honeysuckle. A balanced acidity leads to a lingering finish in an off-dry style. SeaGlass Riesling pairs well with spicy Asian dishes, smoked salmon, lobster salad and blue cheese.

Classic Standing Stone Vineyards Riesling. While the residual sugar says “semi dry” many are fooled into believing it is dry. This wine is lively, with round, full notes of tangerine and other exotic fruits. A hint of acidity balances the wine perfectly. The finish is a pleasant, flinty lift. This wine is great with hard cheeses or chicken dishes. - Winery

Our latest Riesling is made in a semi-dry style and is loaded with floral and peachy, almost Muscat-like tropical aromas and flavors. Finishing long and crip, this is a great value Riesling that is great and a refreshing summer white. - Winery

The classic Riesling grape consistently makes outstanding wines in the cool climate of the Finger Lakes Region of New York. With elegant floral aromas and a clean crisp finish, this drier style of Riesling is versatile with many foods. Try it with shellfish appetizers, poultry or even Chinese dishes.  - Winery

The cool climate of the Finger Lakes Region of New York brings out the best in the classic Riesling grape. This traditional semi-dry style has wonderful floral, fruity aromas and flavors that complement chicken in rich sauces or pork extremely well. - Winery

Well balanced with flavors of lemon & pineapple and a mouthwatering finish. - Winery

Semi-sweet with flavors of pears & apples. Highlighted by a crisp, lingering finish. - Winery

Our traditional German-style Riesling displays a fruity aroma with flavors of apricot and pear followed by a sweet and balanced mouth feel. This wine pairs well with pork and poultry. ALC-11.5%, RS-8%, Sweet, White  - Winery

Essence of Granny Smith apples and white grapefruit lead to a mouth-watering candied lime peel zing. A tightly structured mouthfeel that spreads across the palate to a long powerful mineral finish. - Winery

Big fruit on our slightly sweeter Riesling. Peach and melon flavors with a lovely soft mouthfeel, crisp and refreshing. A perennial favorite. - Winery

Notes: German Riesling is the darling of wine professionals and sommeliers around the world. It’s available in a variety of delicious styles, with the dry and lightly sweet versions being some of the best food-pairing wines around – one reason why you’ll spot them on top restaurant wine lists from New York to Tokyo. Our customers have been thirsty for top-class, gently sweet Riesling for some time – and we’ve finally found the perfect one. It hails from the steep slopes of Germany’s famed...

Notes: German Riesling is the darling of wine professionals and sommeliers around the world. It’s available in a variety of delicious styles, with the dry and lightly sweet versions being some of the best food-pairing wines around – one reason why you’ll spot them on top restaurant wine lists from New York to Tokyo. Our customers have been thirsty for top-class, gently sweet Riesling for some time – and we’ve finally found the perfect one. It hails from the steep slopes of Germany’s famed...

Riesling has rapidly developed into a signature Finger Lakes grape variety. Our dry Riesling is medium-bodied with fruit character preserved by a cool, controlled fermentation. Citrus & mineral flavors and an elegant crisp, clean finish harmonize perfectly with chicken, shellfish & light meals. - Winery

Our sweetest Riesling (formerly called Johannisberg Riesling Select), this wine contains the intense aromas of ripe peaches and citrus fruits. Serve with sweet and sour chicken, pork dishes or with sharp cheddar cheese and fresh bread. This is an excellent sipping wine. - Winery

Riesling has rapidly developed into a signature Finger Lakes grape variety. This medium-bodied classic Riesling features the aroma of fresh peaches which blends with lively flavors of citrus, peaches & honey, expanding on the palate for a long lingering finish. - Winery