Riesling

Tasting Notes: The bright aromatic profile of this Riesling boasts layers of complex notes of melon, pear, and citrus along with a slight touch of green apple. These tantalizing aromas lead into an intriguing balance of bright and fresh fruit flavors alongside zesty acidity. Layers of grapefruit, nectarine, and citrus with a slight hint of green apple blend seamlessly on the palate with a clean and balanced finish. Winemaker's Notes: We continue to make our Riesling in a style which most...

Clone #198 could become the most celebrated Riesling clone in the Finger Lakes. We harvest the fruit for the Reserve Riesling late in the season, when it reaches a maximum level of ripeness We extend the fermentation process over an extended period of time to produce a rich, round Riesling in the German style.The finished wine typically possesses a higher level of residual sugar which makes it possible to age this wine for more than ten years. - Winery

Dry, white wine with a fruity, crisp, refreshing quality, well-balanced taste and pleasant finish. - Winery

Semi-dry white wine with fruity aroma and well-balanced taste with a soft, pleasant finish. - Winery

Bright and floral, this semi-sweet riesling flaunts enticing aromas and flavors of apple and nectarine. - Winery

Luscious, fresh, and crisp in the classic German style, with ample peach and apricot flavors. - Winery

Tasting Notes:Yet another terrific vintage. Pure, focused and mouthwatering. Citrus blossom, lime leaf, white peach intermingle with mineral that fills the palate. Carries on to a long refreshing finish. Food Pairings:Thai or Chinese food, five spice pork or duck, fresh seafood

TASTING NOTES: This harvest select sweet Riesling captures the rich, ripe flavor of peach - and the results are stunning paired with more fruit, soft cheese or a spicy main course. VINTAGE NOTES: Slightly warmer than average winter temperatures preceding the 2020 growing season resulted in little to no vine damage with normal bud break. Warm spring temperatures created excellent conditions for canopy growth and early fruit development A mild summer with very few periods of excessive heat and...

TASTING NOTE: Harvested at the peak of ripeness, this crisp and lively Riesling reveals tart apple and peach notes that complement pasta, pork, curry and a wide array of cheese. TA: 0.71 g/100mLPH: 3.06ALCOHOL: 12%RESIDUAL SUGAR: 2.05 g/100mL

Notes:Ripe peach flavors balance ripe acidity, hints of lime and characteristic mineral notes.The fresh, balanced taste of clean slate is achieved by carefully selecting grapes from vineyards throughout the Mosel. The steep blue slate slopes of the Lower Mosel give the wine its minerality while the Middle Mosel provides a hint of spice to complement the characteristic fresh peach flavors of the Upper Mosel.

From Germany’s famed Pfalz region, our Riesling delights with aromas of ripe honeydew and lemon chiffon. The broad and full-bodied wine fills the palate with creamy lemon, bright citrus and a hint of sweetness, finishing with a zesty thirst-quenching zing. Cultivated on steep inclines in the Pfalz region, these grapes are hand-picked, then de-stemmed and gently pressed. We use a Riesling-specific yeast in a cool and slow fermentation to accentuate delicate flavors. By aging the wine sur lie...

Vinification:This sparkling wine, made in the traditional Cremant style, is made entirely from Riesling. The Riesling is pressed whole-cluster in membrane presses thereby extracting a minimum of phenolic. Following the Cremant method, the Célèbre is aged “sur lies” after the estate tirage. Finally, the Célèbre is riddled by hand or gyropalette prior to disgorging. Description:This delicious, fruity Cremant style sparkling wine is a very inviting, easy-to-drink sparkling wine. Apple, honey and...

This dry Riesling, presenting a green gold hue, displays the traditional qualities of Dr. Frank’s Riesling: crisp acidity, a pronounced mineral character and layers of mango, citrus and pear blossoms in the nose.  Descriptors include apple and pear with a full-bodied taste along with minerality resulting from the slate terroir of the vineyard.  The ripeness of the grapes resulted in a great texture with a lingering fruity finish.  This wine has great ageing potential. -...

Our Semi Dry Riesling, presenting a light golden hue, shows a fruitier less mineral character than the dry Riesling. The bouquet is dominated by ripe fruity aromas of honey, tropical fruits, pineapple and pear. The mouthfeel is very pleasant with a good balance between the residual sugar and the acidic backbone typical of Riesling with a long finish. This Semi-dry Riesling is very enjoyable with spicy food or just on its own. - Winery

Dr. L comes exclusively from traditional vineyards with steep slopes and slate soil. This introductory, non-estate wine embodies the elegant and racy style of classic Mosel Riesling. By working closely with growers on long-term contract, brothers Ernst and Thomas Loosen are able to assure excellent quality in every vintage. - Winery

DR. LOOSEN ESTATE:The Dr. Loosen estate has been in the same family for over 200 years. When Ernst Loosen assumed ownership in 1988, he realized that he had vines in some of Germany’s best-rated vineyards. To maximize the potential of those vines, he dramatically crop size, uses only organic fertilization, insists on very strict fruit selection, and employs gentle cellar practices with a minimum of handling.DR. L SPARKLING RIESLING:Sparkling wine has a long, rich tradition in Germany, where it...

LOOSEN BROS.:Gebrüder Loosen (“Loosen Brothers” in German), is the winemaking company that produces the range of Dr. L wines. It is owned by Ernst Loosen, who also owns the Dr. Loosen estate, and is managed by his younger brother, Thomas. Together, the brothers work with small growers throughout the Mosel region to source fruit for the wines, which are vinified by the same highly skilled cellar team that produces the Dr. Loosen estate wines. Very strict quality standards require that the...

TASTING NOTES: This wine showcases the elegant purity of truly great Riesling. Sourced from cool climate vineyards, Eroica shows exuberant freshness with inviting stone fruit, citrus, and floral notes. Drink now to experience the youthful charm or age this wine for added complexity. – David Rosenthal, Winemaker TA: 0.87 g/100mlPH: 2.96ALCOHOL: 12%RESIDUAL SUGAR: 1.61 g/100ml

NOTES: Medium dry, acidic, citrus notes, peach notes, clementine notes, green apple notes, flowery, minerally. ALCOHOL: 12.0%SUGAR: 17.0 g/lACIDS: 7.5 g/l

Not for the faint of heart, this zippy Riesling is floral and weighted, with notes of lime sorbet, rose petals and a hint of fennel. With its racy verve, subtle complexity and just a tinge of sweetness, its a perfect companion for both sweet and spicy dishes...or simply on its own. Refreshingly complex on the palate, it will make you wonder how you emptied your glass so quickly - and have you reaching for another. - WineryAlc: 9.5%RS: 3.3%pH: 3.11TA: 6.28 ...

Notes: An incredibly versatile Riesling that pairs perfectly with an assortment of cheeses, white meat, and dessert. Perfect balance of acidity and gentle sweetness with peach and floral aromas. Viticulture: These grapes are handpicked, then destemmed and gently pressed, which makes Windisch-Wines the most enjoyable to the fanatical Riesling fans. Soil: Typical Vineyard Soils in Rheinhessen is loess which can be considered the most typical parent rock in this area. Wind-borne sands are found...

Let the fragrant sweet nose of green melon, pear and honey lead you onto vibrant refreshing tastes of crisp lemon and grapefruit. The acidic mineral finish is a true palate cleanser. - Winery

Notice the aromatic tropical bouquet with an accent of pineapple. It is perfectly balanced and sweet, but still crisp. A superb "all occasion" wine to enhance appetizers, roast pork and even dessert. - Winery

Glenora's Riesling grapes are harvested early in the season to capture their crisp fruit flavors. A long, cool fermentation is arrested just shy of bone dry leaving a dry wine balanced with pleasant, fruity, classic Riesling characteristics. - Winery

The Riesling is a grape variety which is ideally suited to the Finger Lakes Region. Our soil types and cool growing season mature the grape slowly, producing fresh, bright fruit, floral aromas and flavors reminiscent of nectarines and honey. Natural acidity and lingering grape sugar are balanced in the fresh semi-sweet finish. Our Riesling is enjoyable by itself, as an aperitif or with a variety of foods including fruits, cheeses and most summer salads. - Winery

Notes: The uncatchable has been caught!! This tantalizing Riesling blend has been powerfully packed with fragrances and aromas of honeysuckle and peaches.

Description: The Riesling Reserve has a pale-yellow color, with green tints. Expressive aromas of oranges and orange peel, apples, bananas, lemons, and lemon peel. The palate is well-balanced, the length is long, and there is a saline nuance giving the wine an uncompromising dryness. Winemaking: The 2020 vintage will long be remembered as a special year of exceptional quality. The unusually mild temperatures in winter, the fine weather which followed, and the beautiful spring conditions were...

This Classic Riesling has a nose of honey, white peaches with floral tones. A solid juicy melon and citrus engulfs the mouth with a crisp acid, shale, and mineral finish. - Winery

A dry Riesling with a crisp minerality and hints of lime and delicate citrus on the nose. Nicely balanced with a touch of honeyed grapefruit on the palate with a clean finish. - Winery

Semi-Dry Rheingau style Riesling with ripe, expressive nose with fresh and floral notes of citrus and lime fruit. Nice texture and some sweetness balanced by complex minerality with a soft citrus finish. - Winery

Our Dry Riesling is fresh and crisp with a bright finish. Flavors of lime and apple bounce around the palate with a zesty essence of tangerine. - Winery

Terroir: The grapes used to produce Hugels "Classic" wines come exclusively from estate owned vineyards or from growers under long term contract surrounding the village of Riquewihr. Vinification: Fermentation takes place in temperature controlled vats followed by natural clarification in nuetral vessels over the winter. The wine is lightly fined and gently filtered prior to bottling in the spring. Alcohol: 12.5%Ttl Acidity: 7.85 g/lResidual Sugar: 3.7 g/l ...

A crisp Riesling finished in a dry style, with green apple and floral overtones. Pairs beautifully with poultry, pork, light fish, seafood and Asian cuisine. - Winery

A delicious new vintage of this classic Finger Lakes Semi-Dry Riesling. Soft and fresh, with hints of apricot and just a touch of sweetness that pairs beautifully with pork, veal, poultry (esp. turkey) and seafood.  - Winery

Jasmine floral notes, with suble mineral components. Perfect pairing with Indian Food - Tandori Chicken - Winery

Aromatic white peach, apricot and notes of floral. Delicious with spicy cuisine, grilled fish or spicy shrimp - Winery

“Johannes Selbach, this estate's winemaker and director (as well as Terry Theise's man-on-the-ground in Germany) is on fire. His wines are top flight and yet his winemaking appears to be improving with each vintage. Readers should note that Selbach's wines typically appear substantially better after a few years of cellaring.” – Pierre Rovani, Wine Advocate

Notes: Ürziger Würzgarten is an iconic Mittel Mosel site, famous for it’s red sandstone soil covered by red slate over a large and steep amphitheater. Typically wines from this site tend to be the more spicy, tropical and richer then those from neighboring villages and sites. ** Only 10 in Stock **

Notes: Riesling is one of the wine world’s most noble grapes. And, it’s a white we get a lot of requests for – especially the deliciously bone-dry styles. Well, thirsty fans are in luck with this discovery, unearthed by our expert in Germany – considered the top destination for world-class Riesling. It was crafted at the renowned Karl May Estate (established 1815, but local records indicate their original winery is the oldest building in the region). It lies near the Rhine River in premium...

Notes: Intense fruit flavors with notes of lime, dried mango, orange zest and woodruff. It is crisp and juicy, a typical Ruwer-style wine, mineral and fresh. ** Only 6 in Stock **

Tasting Notes: Deliciously crisp with vibrant fruit aromas and subtle spice notes. Layers of apricot, peach and Anjou pear intermingle with bursts of aromatic jasmine delivering a delightful finish. Composition:98.5% Riesling1.5% Orange MuscatAlcohol: 12.5%TA: 0.66 g/100mlpH: 3.19

Our dry Riesling exhibits clean peach-like aromas that complement a crisp, lingering finish. This elegantly balanced wine is an ideal accompaniment with seafood, chicken or flavorful Asian cuisines. - Winery

Ripe peach fruit and a light finish. - Winery

This fantastic semi-dry wine has perfectly balanced sugars and acidity. Mouthwatering juicy peach flavors and delicate citrus spice on the finish make this wine a favorite. - Winery

The pride of the Finger Lakes! This dry Riesling has aromas reminiscent of peach and pineapple with a crisp, clean finish and subtle tones of apricot and mango. Pairs well with mild fish and shell fish dishes, fruit salads or cheese. - Winery

Christian Schäfer was born in the historic wine-producing town of Bernkastel-Kues, and developed a passion for wine while growing up in the heart of the Mosel Valley in Germany. Having great memories of cultivating the famously steep vineyards and crafting the wine with his parents and grandparents, and having spent more than thirty years absorbing all the details of the wine making process in and around Bernkastel-Kues, he founded Schäfer-Reichart Selections.Estate vineyards in Germany pride...

Vineyards & Winemaking: The grapes are picked from vines grown in predominantly slate soils on steep slopes throughout the Mosel Saar Ruwer valleys. Fermentation occurs in stainless steel, resulting in a crisp, off-dry style Riesling. Taste: Fragrant aromas of white peach, nectarine and Bosc pear backed by pastoral scents of hay or straw. The wine has a touch of sweetness backed by refreshing acidity. Notes: The Mosel River winds its way northeast from the Vosges mountains of France until it...

Notes: Remarkable balance of rich, fruit flavors and delicate, refreshing acidity German wines are ideal partners with many foods. This German wine, selected by Valckenberg, is delicious with all kinds of salads, poultry, light meat dishes and seafood.