Red Wine

Vineyard: The Pianrosso vineyard covers 11,69 hectares (29,22 acres). The soil is medium grain with good levels of marl, dating from the Eocene period. The altitude of this large vineyard varies from 240 to 360 metres above sea level. Grape varietal: 100% Sangiovese Fermentation and refinement: In stainless steel and glass concrete vats, temperature-controlled via cooling plates and jackets. Ageing: Roughly 36 months in 20 - 62 hl Slavonian oak barrels, followed by over 8 months of bottle...

Description: The grapes come from the oldest vineyards of the winery where the tendone method is used.he grapes are destemmed and the pressing starts off the rack-and-return process in stainless steel vats. This is followed by pumpower and fermentation. The wine then ages in stainless steel vats, the aging process continues once the wine is transferred to 20 hl barrels from 2009 and barriques from 2007 for about one more year. Some notes: intense ruby red colour. Elegants hints of red fruit...

Sourced from a single vineyard, the grapes for this wine were bunch selected and hand harvested. The wine displays aroma of ripe plum and violets along with subtle hints of vanilla. Of great structure, this wine stands out for its meatiness and intense rich flavor while a soft silky finish balances the overall experience. Drink with grilled meat or salmon, or alone in your room with the door locked... you are the boss! - Winery

Notes: Our Merlot is silky and rich with aromas of plum, blackberry jam and dark chocolate. With flavors of cherries and pecan pie, the medium-bodied wine has a soft finish that never disappoints. Our family winery has hand-crafted fine wines for four generations. We harvest grapes at their peak of ripeness from our 1850 acres and prime California vineyards creating wines to be enjoyed every day – whatever the occasion. Alcohol: 13.4%pH: 3.70TA: 0.59g/100mlRS: 0.56g/100ml ...

Notes:This Cabernet Sauvignon has a classic, deep red color, rich with cherry and blackberry flavors with a hint of oak and a long, silky finish for a perfectly balanced wine. Our family winery has hand-crafted fine wines for four generations. We harvest grapes at their peak of ripeness from our 1850 acres and prime California vineyards creating wines to be enjoyed every day – whatever the occasion.

Notes:Our winemaker's rich, red wine blend is full-bodied with juicy avors of boysenberry and plum. It is a balanced, luscious blend that nishes smooth and soft making it a perfect accompaniment to any table.Our family winery has hand-crafted ne wines for four generations. We harvest grapes at their peak of ripeness from our 1850 acres and prime California vineyards creating wines to be enjoyed every day – whatever the occasion.Varietal Content: 40% Merlot31% Zinfandel,16% Petite Sirah9%...

2018 Harvest: 2018 was a great vintage in the Uco Valley. The weather was relatively dry and cool, with record differences between day and night-time temperatures, especially in March and April. These conditions enabled the berries to ripen more quickly, while favouring the concentration of anthocyanins and tannins in the grape skins, resulting in exceptionally high-quality wines. The winter of 2017 was mild and dry, with a few stormy periods. This clement, dry weather continued into the...

At only eight hectares in size, this miniscule, ultra-traditional estate produces tiny quantities of just one wine: no luxury cuvee, no specialty blend, just a stunningly pure and complex Chateauneuf-du-Pape. Owner Claude Courtil is the godson of none other than Henri Bonneau, one of the most legendary and revered producers in the region, and he learned everything he knows about winemaking from his godfather. Henri and Claude share a deeply held commitment to natural winemaking: manual...

The flagship wine is composed predominately of Grenache (around 80%), with Syrah, Mouvèdre and Cinsault rounding out the blend. The wines are fermented in concrete vats and aged in large foudres. The grapes are partially de-stemmed (usually about 60%). The vines at this estate average over 60 years of age. The grapes for this bottling are sourced from various lieu-dits from the Châteauneuf-du-Pape appellation: Montalivet, La Crau, Les Blachières, Coste Froide, Bois Seneseau, Palestor, Bois...

TASTING NOTES:Cloudline has a brilliant ruby color and medium body, which is true to Oregon Pinot Noir. On the nose and following through on the palate, I find bright red and black cherries, with a framework of cola nut and ripe dark fruit. Tannins are soft, and the finish is graceful. This is a wine to enjoy tonight, or sometime in the next 3-5 years. - Véronique DrouhinFOOD PAIRINGS:Pinot Noir is well-suited to pair with poultry, beef, fish, ham, lamb and pork. It will play well with creamy...

Cocobon is a fine artisan Red Blend from California. A deep crimson color delivers decadent aromas and flavors that tantalize the senses. Hand-crafted with layers of dark cherries and vanilla, Cocobon culminates in a silky, smooth finish. - Winery

Grapes varieties:     90% Sangiovese10% Syrah In the winery: Maceration and controlled temperature foe 22 days Ageing: Barrique of 1st and 2nd year + bottle Alcohol content: 14% ** Only 3 in Stock **

Partnership:Col Solare is the partnership between two influential wine producers who are recognized leaders in their respective regions: Tuscany’s Marchesi Antinori and Washington State’s Chateau Ste. Michelle. Col Solare, Italian for “shining hill,” realizes the partners’ mission to unite two unique viticultural and winemaking cultures to produce an ultra-luxury, limited production Cabernet Sauvignon-based wine. Vintage:The 2013 growing season on Red Mountain started with mild spring...

Colby Red red wine a unique blend of Cabernet Sauvignon, Zinfandel, Syrah, Petite Sirah and Merlot that is rich and smooth. Colby Red is a wine for sheer delicious enjoyment. While it’s a great wine with food, it tastes best in the company of good friends and family, savored with an appreciation of the gifts each moment brings. — Daryl Groom, Winemaker This wine is named in honor of Colby Rex Groom, 16 year old son of Winemaker Daryl and Lisa Groom, who just prior to his 10th birthday...

The 2003 Brunello di Montalcino from Coldisole offers lovely density and weight on the palate in a fat, rich expression of ripe dark fruit, chocolate, scorched earth and toasted oak. It is a backward wine that ideally needs another year or so in bottle or a few hours of aeration to allow the tannins to soften a little. It saw three years of aging in French oak, which gives the wine its roundness but also adds a touch of dryness to the tannins, particularly on the close. Still, it is a...

Notes:An excellent value for a modestly priced Chianti, this wine shows aromas of black cherry, chocolate and marzipan. In the mouth, the bright red fruit flavors accompany those subtle notes of almond and cocoa with a minerally finish. A go-to match with any pasta with red sauce, it will work nicely with roasted chicken and risotto dishes as well!

Color: Mid-depth ruby Aroma: Prune, cherries, red berries, spice Taste: Ripe plum, mirello cherry and bitter chocolate complexity. Silky Alcohol: 13.5%

(Sangiovese/Canaiolo). Cetamura was created to provide an approachable, quality-driven wine suitable for everyday enjoyment. The fruit was fermented in stainless steel and aged in bottle.A well balanced effort with good structure, firm tannins and pleasing acidity. - Winery ** Only 2 in Stock **

TASTING NOTES:This medium-bodied Merlot delivers aromas of spice and blackberry with the perfect balance of earth, cocoa and ripe cherry notes on the palate. The complex flavors are followed by a smooth, velvety finish. - Juan Muñoz Oca, WinemakerGROWING SEASON:* The 2015 vintage was one of the warmest growing seasons on record in Washington.* Warm temperatures continued through the spring and summer, moderating slightly into fall and extending an early harvest.* Overall, 2015 saw very...

Tasting Notes: Deep cherry red in color. Don Melchor 2017 is a wine with extraordinary elegance. Full of aromas and flavors and a marked presence of red berries. On the palate, there are strong notes of Cabernet Sauvignon from Puente Alto, with fine and delicate tannins, while also providing a good density and long-lasting finish. Food Pairing: Red meats, especially lamb and different preparations of game meats, such as roasted or braised with red wine sauce, mushrooms, rosemary, and...

Tasting Notes:Marques de Casa Concha, is dark ruby red in color with luscious aromas of cherry and blackberries intertwined with cedar and smoke. These notes follow through to the palate. Tremendously concentrated flavors are revealed in firm tannins with a soft, silky texture and a lingering finish. - WineryVineyards:Puente Alto Vineyard in Chile's Maipo Valley. River bench associated soils, alluvial, stony, poor in nutrients and highly permeable due to the gravel sub-soil.Winemaking:The...

TASTING: Cooper & Thief Pinot Noir offers the bright red fruit aromas of a classic Pinot Noir blended with spiced notes from our brandy barrels. Lush and jammy flavors of Rainier cherries and baking spice mélange dance across the tongue, finishing with a warm, oak-driven embrace. SOURCING: We take quality grapes from select California growing regions and stash them in ex-brandy barrels for 75 days. Where do we get our barrels? Therein lies the mischief and a secret we keep for ourselves. The...

Viticulture: Sustainably farmed vineyards with all vines ungrafted. Vinification: Fermentation takes place in stainless steel tanks with inner staves to create a larger quantity barrel fermented wine.Aging: 9 months in 50% French oak, 50% American oak - all second use none new. - Winery ** Only 9 in Stock **

Mt. Jefferson Cuvée is a blend of the Cristom estate Pinot Noir vineyards along with exceptional fruit we source from neighboring vineyards in the Willamette Valley. These contributing sites have been thoughtfully selected over the years, and are planted on a variety of soil types, elevations and aspects, representing the Willamette Valley Appellation as a broader whole. Each of these vineyards are farmed by committed winegrowers we are proud to partner with, with each site adding to the...

Crosby Cabernet is not only easy on your credit card but easy to drink. Dark purple with flavors of plum, cherry, and cocoa. The tannins are soft and supple, and the finish has a nice touch of earth that adds complexity.  - Winery

Inexpensive California wines are often not much more than glorified fruit juice. Crosby proves that does not have to be the case. With dark chocolate and red fruits on the palate, Crosby delivers what Merlot drinkers expect from this grape. But its bold tannins and balancing acidity take it a step further. It becomes a serious wine. Enjoy. - Winery

Tasting notes: A beautiful clean ruby color. The nose will reveal aromas of cherry, mulberry and fine spices. Sensual mouthfeel expressing depth and smoothness with aromas of kirsch, blackcurrant, followed by fine spices such as thyme, liquorice and white pepper. Tannins are present but are polished and silky. Complex wine with roundness, power and a long mouthfeel. Terroir: Our soil is composed of river stones, the famous « galets roulés », which got cumulated in our area millions of years...

Notes: Notes of wild strawberry and plum Alcohol: 8%Sugar: < 1gCalories: 80

Red Velvet is a blend of Zinfandel, Merlot, Cabernet Sauvignon and Petite Sirah; each variety lending structure, aroma, depth of flavor and a long creamy finish to this wine.   The grapes were harvested from some of the finest vineyards of California’s viticultural areas; each picked for their ability to engender these grapes with distinct characteristics that will add to this blend. Each varietal was fermented separately and later blended and put through a unique oak regime...

The deep-hued Cycles Gladiator Cabernet Sauvignon is rich and lush, with intense red and black fruit character. Aromas of wild berries, chocolate and clove precede mouth-filling flavors of raspberry, dark cherry, cigar box and anise. Well-balanced with smooth tannins and refreshing acidity, this wine is as enjoyable sipped on its own as it is with food. - Winery

Vintage Notes: Frost during budbreak and rain during bloom presented some challenges in 2019 and cut back the crop by as much as 35%. This allowed the vine to concentrate its efforts on fewer grapes resulting in very good concentration and structure. Winemaker Notes: Grapes were brought into the winery early in October, while the Petit Verdot came in early in November. All fermented in tank and finished in a collection of one year old and neutral barrels. The final blend went together right...

Notes: Really intense aromatics of pomegranate and Bing cherry with a delicate hint of sexy toasted oak. The attack is all red fruit compote. Thinking it reminds me of a bowl of strawberries, cranberries, and cherry pie filling dusted with a hint of cinnamon. There is a considerable amount of Pinot richness and sweetness as you would expect. The acidity is well balanced and helps preserve the sensation of velvet well into the finish. I can’t think of a better wine to celebrate the holidays, or...

This Barolo is crafted from Nebbiolo and cultivated in five distinct townships. All part of the Barolo DOCG zone, the vineyards are located in Castellero, located northeast of the village of Barolo with western exposure; Monvigliero, located in Verduno with southern exposure; Fossati, located in La Morra with east-southeast exposure; Ravera, located in Novello with southwestern exposure; and Cavourrina, located in Grinzane Cavour with west-southwest exposure. The final wine is a unique...

THE WINE: The 2020 DAOU Cabernet Sauvignon displays a rich and exuberant nose withan abundance of ripe cherry, black plum, and Zante currants, accompanied by undertones of blackberry jam and crushed wet gravel. Highlights of coffee and pencil shavings are rounded out with notes of dried desert sage and baking spices. This cabernet is robust and full bodied on the palate with flavors of black cherry, cassis, and wild boysenberry. Subtle secondary layers of cranberry and blueberry are framed...

THE WINE: Soul of a Lion is DAOU’s crown jewel, named after the father of Georges and Daniel Daou. True to Soul of a Lion’s reputation as DAOU’s most coveted Cabernet Sauvignon, the 2018 vintage is nothing short of a tour de force. This wine displays all the hallmarks of its cooler growing season—richness, elegance and balance. A dark, purple-black hue foreshadows the experience to come. Intense aromas of lilac, violet and spice swirl amid a deep, complex bouquet. The palate bursts with...

Notes: Deep, dark and opulent, the bouquet shows blackberry, blueberry compote, cocoa and toasted hazelnut characters. The palate is full, weighty and flavoursome, delivering delicious fruit flavours together with vanilla oak notes, making the wine very tasty and satisfying.

Color: Black-purple Aromas: Black raspberry, black cherry, hints of plum, chocolate, with an underlying floral component of violets Taste: Sweet black raspberry, pomegranate, plum, hints of chocolate and licorice. One of the most balanced and lovely-textured Dry Creek Zinfandels we’ve made, with dark chocolate and black pepper spice underlying the velvety, intense midpalate and the long, sweet red-fruit finish. ** Only 9 in Stock ** ...

VINEYARD: Davis Bynum Pinot Noir showcases terroir: differences in flavor from distinct sites in the Russian River Valley. Our Russian River Valley Pinot Noir blends the characters of three distinct Russian River Valley neighborhoods and select blocks from the Petaluma Gap to create a wine with richness, balance and complexity. The darker fruit tones, richer mouthfeel and velvety tannins come from fruit grown in the warmer climate of the Santa Rosa Plains with its clay-rich soils underlain by...

VINTAGE NOTES: Throughout California, the 2019 growing season provided picture-perfect growing conditions. Following a cool, wet winter and spring, summer brought perfectly temperate weather that created exceptional flavor development in the grapes. Warm weather during harvest ensured ideal ripeness, resulting in dynamic whites with beautiful energy and complexity, and lush and flavorful reds with deep colors and lovely intensity. WINEMAKING NOTES: From its aromas of vibrant red and blue fruit...

2019 CALIFORNIA MERLOT: Established more than 30 years ago by legendary vintners Dan and Margaret Duckhorn, our roots run deep at Decoy. This California Merlot showcases the elegance of Merlot and highlights the bold fruit flavors. Reflecting the character of each growing season and the diversity of our vineyard sources, Decoy has established itself as a wine of distinction. From vine to bottle, we craft our wines to the highest standards, only using grapes from exceptional vineyards. VINTAGE...

VINTAGE NOTES: The 2018 growing season began with a cool winter, and just enough rain to replenish the vineyards. A temperate spring followed by mild weather throughout the summer allowed the grapes to ripen at a very measured pace, something we love to see in our vineyards. After several years of early harvests, the relatively mild weather and a healthy sized crop led to a return to more normal harvest times. After enjoying abundant hangtime to fully ripen, the quality of the grapes was...

Tasting Notes: Destino Insight Malbec is a fresh red wine presenting deep red colours with violet undertones. Bracing fruity flavours filled with aromas of cherries and raspberries intermingled with floral essences like violet and fresh notes of mint. Well-balanced and smooth sweet tannic structure with a pleasant and long finish.

Tasting Notes: Destino Malbec is a fresh red wine presenting deep red colours with violet undertones. Bracing fruit flavours are complemented by aromas of cherries and raspberries intermingling with the floral scents of violet and fresh notes of mint. A well-balanced and smooth wine, it has a sweet tannic structure with a long, pleasant finish.

Diseño is the quintessential Malbec from Mendoza. Our unique old-vine style delivers ripe mountain fruit, subtle tannins, and complex Malbec character.Deep purple in color with a crimson luster, the bouquet of violets and cherry blossom unfolds to a hint of tobacco. Explosive flavors of earthy blueberry and rich chocolate are robust with well-balanced acidity. - Winery

NOTES: District 7 is all that Monterey as a winegrowing region has to offer. The number refers to our official regional designation within the state of California, but District 7 is much more than just a prime number. Most experts recognize Monterey County as one of the most beautiful and diverse winegrowing regions in the world with complex soils and coastal weather patterns. Our winemaking team reaps the benefits of the exceptional fruit we produce, creating wines that are fruit forward,...

A step up from the premium varietal line, these blends of Domaine Bousquet estate-grown grapes from plots with low yields offer more of everything – more body, more tannin in the reds, and more flavor. The 4,000-foot elevation ensures that, with the right handling, the grapes for these wines lend an Old World elegance so prized by wine lovers. Tasting Notes: Deep Violet color. On the nose, ground-mushrooms and red berries aromas. Notes of violet prune and spices. Medium body with soft and...

Tasting Notes:Bright red colour. Intense aromas of ripe berries mixed with liquorice and spices. Complex and well crafted. Crunchy texture and well integrated tannins. Long and refreshing aftertaste. Wine:The grapes for Domaine Chanson's Bourgogne Rouge are sourced exclusively from select estate-owned vineyards in the Cote de Nuits, as well as several terroirs located in the southern part of the Cote de Beaune. As with all their grower relationships, Chanson harvests all fruit with their team...

Notes:Light ruby red in color with vibrant cherry and strawberry on the nose. Light in body with consistent brambly fruit on the palate.