Germany

Blue Nun 24K GOLD EDITION is a delicious sparkling wine which is light and elegant with a touch of delicious fruitiness. It achieves its effervescence through a centuries old fermentation process and to highlight the natural bubbles we add genuine approved real 24K gold flakes.The 24K Gold Edition is a great aperitif or accompaniment to light meals and hors d’oeuvres. It is the perfect sparkling wine for special occasions, celebrations or just for fun! Alochol: 11% ...

A fruity (peach and green apple) character with a gentle spicy Muscat and walnut aroma. The wine has an exciting and lively style, clear fruit definition on both palate and nose: a well-balanced depth of flavor, harmonious acidity and softness of texture. - Winery

Notes:Ripe peach flavors balance ripe acidity, hints of lime and characteristic mineral notes.The fresh, balanced taste of clean slate is achieved by carefully selecting grapes from vineyards throughout the Mosel. The steep blue slate slopes of the Lower Mosel give the wine its minerality while the Middle Mosel provides a hint of spice to complement the characteristic fresh peach flavors of the Upper Mosel.

From Germany’s famed Pfalz region, our Riesling delights with aromas of ripe honeydew and lemon chiffon. The broad and full-bodied wine fills the palate with creamy lemon, bright citrus and a hint of sweetness, finishing with a zesty thirst-quenching zing. Cultivated on steep inclines in the Pfalz region, these grapes are hand-picked, then de-stemmed and gently pressed. We use a Riesling-specific yeast in a cool and slow fermentation to accentuate delicate flavors. By aging the wine sur lie...

Dr. L comes exclusively from traditional vineyards with steep slopes and slate soil. This introductory, non-estate wine embodies the elegant and racy style of classic Mosel Riesling. By working closely with growers on long-term contract, brothers Ernst and Thomas Loosen are able to assure excellent quality in every vintage. - Winery

DR. LOOSEN ESTATE:The Dr. Loosen estate has been in the same family for over 200 years. When Ernst Loosen assumed ownership in 1988, he realized that he had vines in some of Germany’s best-rated vineyards. To maximize the potential of those vines, he dramatically crop size, uses only organic fertilization, insists on very strict fruit selection, and employs gentle cellar practices with a minimum of handling.DR. L SPARKLING RIESLING:Sparkling wine has a long, rich tradition in Germany, where it...

LOOSEN BROS.:Gebrüder Loosen (“Loosen Brothers” in German), is the winemaking company that produces the range of Dr. L wines. It is owned by Ernst Loosen, who also owns the Dr. Loosen estate, and is managed by his younger brother, Thomas. Together, the brothers work with small growers throughout the Mosel region to source fruit for the wines, which are vinified by the same highly skilled cellar team that produces the Dr. Loosen estate wines. Very strict quality standards require that the...

NOTES: Medium dry, acidic, citrus notes, peach notes, clementine notes, green apple notes, flowery, minerally. ALCOHOL: 12.0%SUGAR: 17.0 g/lACIDS: 7.5 g/l

“Johannes Selbach, this estate's winemaker and director (as well as Terry Theise's man-on-the-ground in Germany) is on fire. His wines are top flight and yet his winemaking appears to be improving with each vintage. Readers should note that Selbach's wines typically appear substantially better after a few years of cellaring.” – Pierre Rovani, Wine Advocate

Producer information:Christoffel at a glance. Everything one can wish from great wine is lavished on these: depth, clarity, complexity, buoyancy, purity and ineffable beauty. I describe their consistent flavor profile as dashingly aromatic with a brilliant luster of flavor and inchoate depth which begs for study. The kinds of wines you keep adding to your notes on; each sip reveals another facet, the second glass differs from the first, the very last sip is still saying fresh new things....

Notes: Riesling is one of the wine world’s most noble grapes. And, it’s a white we get a lot of requests for – especially the deliciously bone-dry styles. Well, thirsty fans are in luck with this discovery, unearthed by our expert in Germany – considered the top destination for world-class Riesling. It was crafted at the renowned Karl May Estate (established 1815, but local records indicate their original winery is the oldest building in the region). It lies near the Rhine River in premium...

Christian Schäfer was born in the historic wine-producing town of Bernkastel-Kues, and developed a passion for wine while growing up in the heart of the Mosel Valley in Germany. Having great memories of cultivating the famously steep vineyards and crafting the wine with his parents and grandparents, and having spent more than thirty years absorbing all the details of the wine making process in and around Bernkastel-Kues, he founded Schäfer-Reichart Selections.Estate vineyards in Germany pride...

Vineyards & Winemaking: The grapes are picked from vines grown in predominantly slate soils on steep slopes throughout the Mosel Saar Ruwer valleys. Fermentation occurs in stainless steel, resulting in a crisp, off-dry style Riesling. Taste: Fragrant aromas of white peach, nectarine and Bosc pear backed by pastoral scents of hay or straw. The wine has a touch of sweetness backed by refreshing acidity. Notes: The Mosel River winds its way northeast from the Vosges mountains of France until it...

Notes: Remarkable balance of rich, fruit flavors and delicate, refreshing acidity German wines are ideal partners with many foods. This German wine, selected by Valckenberg, is delicious with all kinds of salads, poultry, light meat dishes and seafood.

Smooth and harmonic fruity aromas, miles of cherries and berries; beautifully light but well rounded finish. - Winery

Notes:P2 displays a perfect balance between sweetness, acidity and minerality. Delicate flavours of apricot and nectarine, with a lovely, crisp finish. - Winery

This fine Riesling wine originates from the Mosel valley with its steep vineyards and offers an extraordinary premium wine quality.Forward fruit and floral aromas of apples and peaches with just a hint of citrus. The natural acidity gives the wine a perfect balance that is refreshingly crisp and leaves your mouth watering. This wine pairs well with a wide range of food like light salads, poultry, seafood and blue cheese or just on its own. Serve chilled. - Winery ...

COLOR: Pale goldAROMA: Aromatic, with scents of apricot and peach.TASTE: Dry with fresh fruit flavors perfectly balanced by a racy acidity and mineral character.SERVING SUGGESTIONS: Enjoy on its own or with a range of light appetizers and seafood dishes. - Winery

Notes:Liebfraumilch is a fine blended wine utilizing four different types of grapes grown in the Rhine region. The harmonious climate, warm summers and mild winters are typical for this growing area. The four grape varieties always used for Liebfraumilch are Riesling, Silvaner, Müller-Thurgau and Kerner. This is the most popular style of wine from Germany and is always a quality wine (QbA). Grapes are blended to produce a fresh and fruity Rhine wine which is medium in style. Alcohol: 8.5% –...

This medium bodied Riesling has peach and fine apple aromas, a firm and fruity palate, and crisp acidity that results in a well balanced, easy to drink wine. It is perfect as an aperitif or to complement a wide array of foods from pork and ham to fish and poultry. - Winery

Notes: German Riesling is the darling of wine professionals and sommeliers around the world. It’s available in a variety of delicious styles, with the dry and lightly sweet versions being some of the best food-pairing wines around – one reason why you’ll spot them on top restaurant wine lists from New York to Tokyo. Our customers have been thirsty for top-class, gently sweet Riesling for some time – and we’ve finally found the perfect one. It hails from the steep slopes of Germany’s famed...

Notes: German Riesling is the darling of wine professionals and sommeliers around the world. It’s available in a variety of delicious styles, with the dry and lightly sweet versions being some of the best food-pairing wines around – one reason why you’ll spot them on top restaurant wine lists from New York to Tokyo. Our customers have been thirsty for top-class, gently sweet Riesling for some time – and we’ve finally found the perfect one. It hails from the steep slopes of Germany’s famed...