California

Wine Profile: Red ruby color, our merlot expresses red and blue fruits, composed of dried cherries, ripe strawberry, blue berry cobbler, fruit cake, red raspberry jam, and plum. A very pleasant complexity includes baking spice, leather, milk chocolate and arugula. The spicy oak is very well integrated. Entry and finish are very smooth, with fruit resembling cherry and plum nuances. This merlot has a good overall balance of fruit, body, and tannin, with a long fruitful finish. Vineyard:Bosché...

FREESTONE-OCCIDENTAL: The Freestone-Occidental pinot noir includes a blend of fruit from our Bodega Headlands, Occidental Station, and Bodega Ridge vineyards. It also shares the same winemaking techniques as our vineyard-designated pinot noirs. All our pinot noirs are fermented with native yeasts and native Malo-Lactic bacteria. This bottling expresses the same energy, precision, and purity of flavor that gives all of Occidental’s wines lift and perfume, along with the deeper soil tones that...

Notes:Our russian river valley chardonnay is a soft and complex reflection of one of sonoma's most renowned cool-climate regions. This wine displays flavors of green apple, orange zest and apple pie, complemented by notes of butter and toast. The rich, nutty flavors in this chardonnay lead to a silky finish and a plush mouthfeel.Alcohol: 13.9%

Notes: Our 2020 Merlot is velvety and smooth with supple flavors of cassis, pepper, and vanilla. A great complement to wild mushroom dishes, blue-veined cheeses, or your favorite chocolate. Pair with linguine with lemon-herb gremolata, blue-veined cheeses, or your favorite chocolate. Alcohol: 14.0% by volume.Total sulfite, naturally occurring: TTB analysis, <5ppm.

Our best-selling wine is a blend of Carignane, Zinfandel, and Syrah. Bright garnet hue. Well-balanced, medium-bodied palate with a crisp, fruit finish. An excellent everyday red, carefully crafted with organic techniques. Try it with pizza or pasta. - Winery

Notes: Our dry Organic Rosé is quickly pressed off the skins of perfectly ripe red grapes and fermented with traditional yeasts. Enjoy the aromas of fresh strawberries and wild roses with smooth, crisp raspberry flavors. Pair with light cuisine such as pasta or fish. Total sulfite, naturally occurring: TTB analysis, 0ppm. Alcohol: 13.8%

Petite Sirah grown in Mendocino County consistently produces wines of excellent quality. Characteristically spicy and earthy, this wine has bramble fruit notes and a deep burgundy color. Pair with peppery pasta sauces, braised venison, or dark chocolate.Total sulfite, naturally occurring: TTB analysis: 0ppm.

Notes: A light and crisp Pinot Noir that shines as a cocktail wine or paired with spicy cuisine and fresh seafood. Aromas of plum and flavors of berry and spice are followed by a smooth floral finish. Total sulfite, naturally occurring: TTB analysis, 1ppm

Our climate ripens Sauvignon Blanc grapes with hot days and cool nights, making wines that have tropical aromas of pineapple and passion fruit with a lemony finish and gentle acidity. This wine is bright and clear and is excellent with spicy coconut lemongrass soup, sushi, or a Sunday brunch. Total sulfite, naturally occurring: TTB analysis: 5ppm.

Notes: Our Syrah is rich and full-bodied with a deep garnet hue. Lush, round tannins give the wine a solid structure that is softened by notes of plum and cocoa. Enjoy with dark chocolate, blue cheese, or roasted meats. Alcohol: 14.1% by volume.Total sulfite, naturally occurring: TTB analysis, <5ppm

A Brief History: At Frog’s Leap, we have been fortunate enough to work with the same Chardonnay vineyard ever since our first vintage in 1985. Planted by the renowned Truchard family in 1979, these vines are deeply rooted in the decomposed shale and sandstone that are characteristic of the steeply-sloped hillsides of Carneros, and lend themselves perfectly to the balanced, restrained style that is our signature. Held for less than 5 days in new French oak barrels, the wine is racked at the...

ABOUT THE WINE: When you combine legendary terroir, meticulously cared-for vines, a perfect vintage and an ideal, smooth harvest, you have all the makings of a remarkable wine. Our 2018 Estate Grown Cabernet Sauvignon is a remarkable wine. It is tempting to write of its delicious black fruit, its complex notes of minerals and dried herbs, and its silky balance on the palate—but for us, the wine simply tastes like our home, Rutherford. Years of effort with organic viticulture, dry farming and...

Notes: Extravagant plum fruit aromas enriched by the lush flavors that Merlot is famous for. Grown in cool clay soils, this wine shows why some of the rarest wines in the world start with Merlot.

ABOUT THE WINE: With the growing demand over the few years for Sauvignon Blanc, producers world-wide—from Sancerre to New Zealand to the Napa Valley—have had to decide whether to increase production through yield or the purchase of outside grapes or stick to the values, growing and winemaking techniques that have made this wine so popular in the first place. At Frog’s Leap it has never been a question. From the decision to cane prune, to not irrigate, to limit our yields and exercise...

A Brief History: Yes, we have noticed that the monster Zins of the '70s are still in fashion. And yes, just like fashion they command monster prices based on their "big" alcohol, "big" flavors, and "big" bottles. Maybe it's that we found our early inspiration for Zinfandel from a different source. Instead of reinventing Zinfandel, we looked to the past and the incredible Zins of the '40s and '50s. Those wines taught us the lessons that the old-timers knew: that field blends of Petite sirah,...

Notes: California- Sweet Apple is deliciously sweet and slightly fizzy. Fruity and light-bodied with the taste of fresh green apples and hints of vanilla. It is the perfect complement to your favorite meal, at parties, or as a sweet treat enjoyed on its own.

Gallo Family Vineyards Sweet Peach Wine 750ML

Gallo Family Vineyards Sweet Pineapple Wine 750ML

Gallo Family Vineyards Sweet Strawberry Wine 750ML

Gambarelli & Davitto (G&D) Private Stock Marsala California NV 750ML

Blend: A blend of six red varietals; predominately Petite Sirah and Zinfandel.Winemaking: 3-day cold soak prior to fermentation. Pressed to dryness and innoculated for malolactic fermentation.Tasting notes:Dark bing cherry, mulberry, vanilla and mocha aromas. Soft, juicy black fruit combines with chewy tannins to provide a full, rich palate. The wine is youthful and fruit forward with a lasting finish. ** Only 12 in Stock ** ...

Tasting Notes: Raspberries, red currant and strawberry conserve dominate the nose with underlying tones of tobacco and forest floor. Hints of cola, summer jasmine, honeysuckle, and rose petals further the intrigue. The palate presents a striking brightness and purity, coupled with a generous mouthfeel that delivers flavors of fresh cherries, garden herbs, and sweet baking spice. Vineyard Notes: Our Russian River Selection bottlings are quintessential Russian River Valley wines blended from...

This versatile sake has a smooth, mellow flavor and can be enjoyed warmed, room temperature or chilled. Serve from this traditional "tokkuri" container that was used when purchasing sake in the old days. - Brewery

This versatile sake can be served warmed, room temperature or chilled. It is aged for approximately 6 months to achieve its mellow flavor. - Brewery

Notes: The 2016 Gen 5 Lodi Cabernet Sauvignon has notes of juicy red and black fruit flavors that is well-balanced and textured and soft on the palate.

A good percentage of Merlot has softened and sweetened the Cabernet, resulting in an opulent wine with accessible tannins. It’s rich and balanced in black currant, blueberry and mocha flavors. Not likely to age, but good for filet mignon. — S.H. - Wine Enthusiast Magazine 88 PointsDeep ruby-red. Currant, spices, tobacco, leather, mint, rose petal, humus and nutty oak on the nose. Juicy, spicy and fresh, with claret-like berry flavors along with some tangy green notes of tobacco and currant...

VINEYARD NOTES: The Ghost Block vineyard, named in honor of the historic Pioneer Cemetery for which it borders, is nestled on a gently sloping knoll on the north edge of Yountville. This highly sought after vineyard is composed of 18 acres of unique, rarely found, exposed vertical bedding of tertiary volcanics. It is southeast facing, receiving mid-morning and afternoon sun and cooling in the evening and early morning with down valley marine influence. Planted solely to Cabernet Sauvignon it...

THIS VINTAGE’S GRAPES: In 2018 we selected grapes from Monterey, Sonoma and Yolo counties to create a full bodied Pinot Noir The 2018 growing season in California was moderate, providing consistent growing conditions and cool temperatures After experiencing spring rain and intermittent heat in June, harvest in Sonoma County started two weeks later than usual and produced increased yields of densely flavored fruit In Yolo County, harvest yields were slightly smaller than the previous vintage...

TASTE PROFILE: Our 2016 Zinfandel offers rich, complex aromas of ripe raspberry jam, cracked pepper and toasty oak. On the palate, the wine offers intense flavors of dark fruit, brown spice and cola framed by lush structure and a lingering, multi-layered finish. ** Only 11 in Stock **

Winemaking Notes: The 2018 vintage proved nearly ideal. Ample winter rains were followed by lots of spring and early summer sunshine. Bud break and flowering were slightly later than usual, but coincided with ideal weather conditions for healthy fruit set. Summer brought more balance in the form of sunshine and cooling marine influences at night. The mild summer was followed by an equally ideal fall; allowing fruit to ripen with ample flavor and complexity with moderate sugar levels. After...

Vintage Notes: The 2017 vintage for Napa Valley Cabernet Sauvignon remained on track with previous years in terms of smaller yields of slightly smaller clusters. The quality of the lower yields remained high, in spite of early concerns about the few heat spikes during early summer months. Fortunately, cooler August temperatures slowed ripening to a luxurious pace which allowed us to harvest each parcel at optimal ripeness. Vineyard Notes: For this blend, Cabernet was sourced from various...

Vintage Notes: The 2017 growing season was not like the past few vintages; it wasn’t particularly “easy” or “by the book” but it was an opportunity flex our grape growing and wine making skills and we remain proud of the highquality wine we produced in this vintage. The year began with abundant rainfall. Spring weather was mild, resulting in extended flowering. A freak hail storm passed through quickly in June causing isolated damage. A warm summer was punctuated by three heat events,...

TASTING NOTES:Delicate pear and floral notes backed by toasty almond. On the palate, one finds lively citrus, toast and apple flavors overlaid with persistent effervescence, a creamy mid-palate and toasty finish.FOOD PAIRINGS:A tremendously versatile wine that is equally delicious with shellfish, crab, roasted chicken or sushi. Seasoning affinities include lemon grass, fennel and white pepper. Look to hard aged and triple creme cheeses with Meyer lemon compote for the cheese course. ...

THE STORY: The year was 1924. It was the heart of the Prohibition Era and wine’s darkest hour when it was outlawed and deemed unconstitutional. It was also the year our family first planted vineyards in California and farmed grapes that were sold to friends and neighbors. During an era of gangsters and speakeasies, Americans would not be denied their favorite beverages. Daring drinkers sipped wine on the sly and found a loophole allowing doctors to prescribe Bourbon. In honor of that bold...

WINE:Gnarly Head 1924 Double Black delivers rich aromas of blackberry preserves, cocoa, raspberry and caramel, setting the stage for a juicy core of concentrated, dense blackberry and fig jam flavors that finish with a hint of baking spice. Jet black in the glass, pair this full-bodied wine with equally bold dishes: charbroiled bacon cheeseburgers, spicy sausage gumbo or pork baby back ribs slathered in BBQ sauce.VINEYARDS:Gnarly Head 1924 Double Black is crafted using grapes from select...

THE STORY: The year was 1924. It was the heart of the Prohibition Era and wine’s darkest hour when it was outlawed and deemed unconstitutional. It was also the year our family first planted vineyards in California and farmed grapes that were sold to friends and neighbors. Story goes some of these grapes might have been used to make wine. WINE: 1924 Double Gold Sauvignon Blanc delivers aromas of gooseberry, mango and citrus with grassy notes that are complemented by juicy and crisp flavors of...

Notes: Ripe in flavor and big but soothing in mouthfeel, this full-bodied wine coats the palate with jammy blackberry, wood smoke and cocoa flavors. A rich texture, mild tannins and concentrated fruit components come together nicely. Gnarly Head 1924 Double Black Red Wine Blend delivers rich aromas of blackberry, mocha, caramel and vanilla, setting the stage for concentrated core flavors of plum, dark chocolate, toasted marshmallow and allspice. Jet black in the glass, pair this full-bodied...

THE STORY: The year was 1924. It was the heart of the Prohibition Era and wine’s darkest hour when it was outlawed and deemed unconstitutional. It was also the year our family first planted vineyards in California and farmed grapes that were sold to friends and neighbors. During an era of gangsters and bootleggers, port-style wines proved to be a favorite at speakeasies across the country. In honor of that bold time, two once-forbidden favorites come together to inspire our Port Barrel Aged...

Gnarly Head Cabernet Sauvignon embodies bold. It’s rich, fruit-driven, and dense, with a juicy core of dark fruit. Our winemakers carefully select grapes from California’s finest growing regions, choosing only the best fruit. Some say that Cabernet is the king of wines and our bold Gnarly Head Cabernet proudly wears the crown.Our dark, bold Cabernet has solid tannins and jammy fruit, with aromas and flavors of black cherry, currant, dried cranberry and black peppercorn followed by...

Robust berry flavors and exotic spice notes from the small grape clusters are balanced with French, American and Hungarian oak, which creates heady layers of vanilla and chocolate and a lingering finish. - Winery

2017 Anderson Valley Pinot Noir: In 1996, building on the tradition of excellence they established at Duckhorn Vineyards, Dan and Margaret Duckhorn embraced their growing love of Pinot Noir and came to Anderson Valley to found Goldeneye. In the years since, Anderson Valley has earned acclaim as one of the world's greatest regions for Pinot Noir. Crafted predominantly from our estate vineyards and shaped by the influence of the wind, water and fog, this wine embodies both the elegance of...

Our Grayson Cabernet Sauvignon shows a dark ruby color with a rich nose of red cherries, raspberries and hints of black pepper. This intense Cabernet is full of artful fruit, provides a round mouth feel and a soft lingering finish with hints of toasted French oak. - Winery

Grayson Chardonnay is brilliantly ripe and shows bright, brisk acidity and good minerality with notes of pineapple and apricot. The palate offers green apple fruit with a crisp finish showing gentle hints of apple pie and vanilla flavors. - Winery

Notes: The 2018 Grayson Merlot is sumptuous and rich with a beautiful purple garnet color. The aromas show rich complexity of black cherry preserves, currant and white chocolate. This is a magnificently decadent Merlot that finishes with soft tannins, dark fruits and elaborate oak.

Notes:The Grayson Zinfandel shows a dark color with rich mixed raspberries, strawberries and brambles surrounded by hints of spice including black pepper and bacon. Intense richness carries through on the palate of this full bodied wine with explosive blackberry and vanilla flavors. The wine’s finish is long and elegant. Aging: 100% French OakAlcohol: 14.0%

2017 OAKVILLE CABERNET SAUVIGNON: A breathtakingly beautiful place set among centuries-old oak trees and a patchwork of meticulously planted vineyards, Oakville has become recognized as one of the world’s preeminent wine regions. Here soil and climate coalesce, allowing us to produce elegant, age-worthy and immensely enjoyable Cabernet Sauvignon. The fruit for this delicious wine comes from our Oakville Estate and carefully selected lots from our grower neighbors. VINTAGE: The 2017 growing...

Vintage: The 2017 growing season was one of extremes. We had one of the wettest winters on record – almost double our average rainfall. It was a good thing, as it was also one of the hottest summers on record. Thankfully, steady heat and abundant soil moisture allowed the vines to acclimate and grow beautifully. The end result was a gloriously ripe and expressive crop - just the way we like it. Harvest: Our Chardonnay is made entirely from grapes grown on our Hillview Vineyards located in the...

Napa Valley Cabernet Sauvignon 2015: This wine comes from two stellar sites: Broken Rock and Las Piedras. Together, they yield magic - a thick, juicy and well integrated layering of red cherry, clove and cigar that exudes a strong barrel presence and structured tannin profile. * Broken Rock - Blessed with high drainage and low fertility soil on the eastern ridge of Napa Valley at the foot of Atlas Peak, Broken Rock consistently produces wines of unusual intensity and concentration. * Las...