All Wines

Tasting Notes: Subtle nose of red fruits, a hint of milk chocolate and a touch of parsley. On the palate intense plums, strawberries and briar rush across the palate. As the wine opens up, blueberry notes become evident. The tight acidity helps maintain the structure of the wines which balanced against moderate tannins drive the finish. Pure, well rounded and delicious. - Robin Akhurst, Winemaker Vineyard Notes: Situated on fluvial soils deposited from the ever-changing course of the Napa...

Notes: A luscious Moscato – light, fresh peachy tasting with a slight spritz.

An aromatic fruity style of Chardonnay that is stainless steel fermented, resulting in delicate fruitiness and a clean fresh finish. Think of it as a Pinot Grigio style of Chardonnay! - Winery

Our latest Riesling is made in a semi-dry style and is loaded with floral and peachy, almost Muscat-like tropical aromas and flavors. Finishing long and crip, this is a great value Riesling that is great and a refreshing summer white. - Winery

One of the great red grapes of Bordeaux, our Cabernet Franc offers great berry fruits in the nose with hints of vanilla and spice in the finish. Oak aging has enhanced the complexity. - Winery

Our nearly famous pet miniature donkey, Doobie, likes to get out and kick up his heels once in a while. Doobie provides inspiration for this no-nonsense fun and fruity semi-sweet red wine. Serve at cool room temperature or even chilled at your picnics and barbecues to really "kick things up a bit!". - Winery

Our pet miniature donkey named Doobie provided the inspiration for this wine. He can often be heard bellowing his own version of the "blues". The wine can be described as fun, fruity and slightly sweet (kind of like we describe Doobie!), similar to a sweeter style Riesling. - Winery

The classic Riesling grape consistently makes outstanding wines in the cool climate of the Finger Lakes Region of New York. With elegant floral aromas and a clean crisp finish, this drier style of Riesling is versatile with many foods. Try it with shellfish appetizers, poultry or even Chinese dishes.  - Winery

One sip of this wine will give you the sensation of biting into a fresh tree-ripened peach, only this is better since there is no fuzz! Semi-sweet and richly flavored, this is a great dessert wine or serve it as a summer refresher over ice. - Winery

The blending of Cabernet Sauvignon, Merlot and Cabernet Franc, the traditional varieties of Bordeaux, has produced an elegant, yet full bodied wine. Aged in small oak barrels for one year, this complex wine offers wonderful flavors of cherries, currants, vanilla and spice with silky smooth tannins in the finish. - Winery

Exuberantly fruity, sweet wine that exudes fresh raspberry aromas and flavors. Try it chilled (or even over ice) as a great summer refresher or as a dessert wine. - Winery

The cool climate of the Finger Lakes Region of New York brings out the best in the classic Riesling grape. This traditional semi-dry style has wonderful floral, fruity aromas and flavors that complement chicken in rich sauces or pork extremely well. - Winery

his light and fruity wine is a more refreshing alternative to White Zinfandel. A great picnic and party wine (HOT TUB WINE!), it also goes well with ham. Our most popular wine. - Winery

The fresh grapey aromas and flavors and semi-sweet finish makes this fruity wine perfect for those who do not like the "puckery" taste of traditional dry, oaky red wines. For a refreshing treat, try it chilled with fresh berries or raspberry sherbert. - Winery

The perfect anytime wine. It's light, fruity, slightly sweet. The pleasant, but not overpowering grapey aroma and flavor is reminiscent of eating fresh grapes right from the vine! - Winery

A great dry red wine blended from French Hybrid and vinifera grapes that boasts bright cherry fruit aromas and finishes with a nice touch of oak. A versatile food wine and an excellent value. - Winery

A crisp, slightly fruity dry wine with apple-like and citrusy aromas and flavors. Similar to a Pinot Grigio, it’s a bit lighter and crisper than most Chardonnays. Serve with grilled or boiled seafood or other lighter meals. Great Value! - Winery

Notes: A slightly sparkling merlot with lush blackberry and black plum flavors. Serve slightly chilled.

Notes: Sparkling fruit flavors of tropical mango with a hint of orange and banana. Crisp and refreshing.

This merlot has a little sweetness that rounds out the taste and brings out the blackberry, raspberry, and vanilla flavors that you can enjoy all year long. This merlot has a full body and can be enjoyed on the rocks or can be chilled, once you taste it you will never go back to those old world merlots. - Winery

Notes: A light sparkle releases scents and flavors of fresh white peach, melon and sweet apple. Delicious and fun to drink on any occasion. Chill and enjoy.

Tasting Notes: Medium old gold color. Aromas and flavors of ripe pineapple, peach, nectarine, and jasmine tea with a round, crisp, finely carbonated, sweet medium-to-full body and a smooth, fleeting finish that presents shades of peach jam, apricot jelly, lavender, vanilla, and coconut with no oak flavor. A summer orchard in a glass - try with brunch or for dessert.

Lip smacking flavors of ripe strawberry, orange and cherries. A hint of rose petals with good balance and acidity. - Winery

Notes: Sparkling bubbles release notes of cherry and raspberry leading to bright focused flavors of cherry, bubble gum and watermelon.

Notes: Exotic tropical aromas and flavors of ripe pineapple, passion fruit and golden apple. Like a tropical sunset in a bottle!

This Pinot Grigio is packed with fruit flavors from mango and peach to pineapple and banana. It is a bull body wine with honey and cream that is smooth and fruity with honey and cream that is smooth and fruity with a long finish that is fruity and clean. Once you tast Pinot Grigio you will never go back to other dry Pinot Grigio. - Winery

This Pinot Grigio is a light style, offering a delicate aroma of honey and flowers with a crisp finish. The wine is fermented in stainless steel and cool temperatures to preserve these subtle characteristics of this renowned grape from northern Italy. - Winery

This husband and wife team is located in the hamlet of Gamay nestled between Puligny Montrachet and St. Aubin. The Domaine is made up of numerous small parcels totaling 8.5 hectares. Sylvain and Nathalie are owners in St. Aubin, Meursault, Puligny and Chassagne. Their vines are planted to 75% Chardonnay, 15% Pinot Noir and 10% Aligote. Everything here is done by hand and with great care. Vines are pruned to a maximum of five shoots for naturally low yields. No treatments are performed in the...

Takantenjin Soul of the Sensei is a special Junmai Daiginjo brewed in memory of former Takatenjin Master Toji Shokichi Hase. Toji Hase worked tirelessly at the same brewery for over 40 years which in itself is surely an achievement worth honoring. He was also one of the four famous toji known as the "Four Guardians of Heaven" of the prestigious Noto Toji Guild. (Toji guilds are small groups of notable tojis whose main objectives are to educate and train successors, to refine skills, and to...

A rich brick red colour, this wine shows the complexity of both varieties with lovely blackberry, plum and chocolate mocha coming through on the nose. Silky tannins and a balanced palate with great length is complemented by hints of toasty cigar box from the oak. This wine displays the complexity Taltarni is known for with this beautifully structured wine and will drink well now or can cellar for up to 8 years. - Winery

Deep amber in hue, Taylor Cream Sherry is a full bodied dessert wine with a medley of sweet and nutty flavors. This moderately sweet sherry contains nuances of toffee and roasted nuts. It is delicious with dessert or after dinner. Serve chilled or at room temperature. - Winery

Light in color and delicate in flavor with nuances of roasted nuts, Taylor Dry Sherry is a classically styled pale dry sherry. It is delicious as an aperitif. Serve slightly chilled, over ice, with a twist, or with soda. - Winery

TASTING NOTESA bright ruby-colored, sweet wine with aromas and flavors of sweet cherries, cassis, black plums and red fruit jam. A full body and supple tannins round out the wine on the palate.FOOD PAIRINGOne of few wines that pair successfully with milk chocolate, ruby Porto is also excellent with berry desserts or on its own after dinner. Made to be consumed immediately, without further aging.TECHNICAL DATAGRAPES: Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz, Tinto...

Tasting Notes:Vivid ruby coloured rim around a deep purple black centre. On the nose, the first impression is of brambly woodland berries and rich, jammy aromas of blackcurrant. Around this dense core of ripe dark berry fruit are leafy scents of mint and wild herbs, a subtle spiciness and fleeting cedary notes of cigar box. The palate is underpinned by firm, linear tannins and lifted by a lively acidity. Thick, luscious cassis flavours blend with raspberry and apricot and carry through into...

A refined and subtle Port. Outstanding. Lovely aromas of flan, caramel and egg custard with a hint of toffee. Medium-bodied, with a light sweetness and a refined, clean finish. Tastes older than 10 years. Drink now. 20,000 cases made. - Wine Spectator Magazine 91 Points

A rich, fruity taste and smooth finish make Taylor Port the perfect choice to pair with your favorite dessert. It is a moderately sweet, ruby red port and is delicious for evening sipping. Serve over ice or at room temperature, with a twist, or with soda. - Winery

Taylor Tawny Port, with its smooth caramel flavor and nutty aroma, is perfect as a cocktail or an after dinner drink. This tawny colored, medium bodied port is delightful and rich in flavor. Serve at room temperature. - Winery

Notes: Beautifully ripe Cabernet/Merlot blend, with a ruby deep color, showing blueberry and dark plum notes mixed with spice and roasted nut complexity. The palate delivers lovely fruit, medium bodied with silky texture and fine tannins. Pairs well with pasta, pizza, fish dishes or on its own. Variety: Cabernet Sauvignon 50%/Merlot 50%Fermentation: < 26°C Stainless Steel, Cabernet and Merlot are blended after Alcoholic fermentation.Aging: 10-12 months, in French OakAlcohol: 14% ...

2019 Colson Canyon Syrah: As many of our members and supporters know, purchasing Colson Canyon Vineyard in 2016 was an absolute dream come true. Colson has been part of the Tensley line-up since 2000 and has been a real shining star, consistently showing intensity and power. This year’s Colson is elegant, showing perfumed notes of violets on the nose but it also packs a punch with its smoked meat notes, deep purple fruits and notes of graphite and pepper. The lights touch of new oak balances...

With slightly yeasty notes and roasted walnut aromas, this well rounded sake has a rich mouthfeel. Dry and crisp, the flavors are dominated by mixed nuts, fresh cut green grass and other earthier flavors. Medium-bodied, the finish is lengthy and dry; a perfect food companion. - Brewery

Tentaka uses triple-filtered water from an underground stream to brew this sake, then uses the laborious, low-yielding, ultra-gentle drip-pressing method of shizuku. Power, purity, and finesse are the result. While lime, mint, and lychee dominates the nose, the softness and suppleness of this medium-bodied sake has flavors of honeydew melon, ripened pear and fresh cut hay amplified by vibrant overall acidity. The laser-focused finish has an enjoyable dusty character with clean anise-like...

ESTATE: Ornellaia has established itself among the iconic wine estates in Italy (and beyond). The estate is dedicated to producing charming and opulent wines, full of Mediterranean character and finesse, reflecting the estate’s unique terroir in Bolgheri on the Tuscan coast. The combination of Bolgheri’s unique soils and growing conditions, and what can only be characterized as a total obsession with excellence, result in the world-class wines from Cabernet Sauvignon, Merlot and Sauvignon...

WINEMAKER’S TASTING NOTES: With its usual deep ruby-red colour, Ornellaia 2018 features a lively and intense aromatic expression, a distinctive mark of the vintage. Red fruits, citrus notes, hints of liquorice and Mediterranean scrub combine to form its profile. With the first taste it is enveloping and all its components well-balanced: the tannins, both dense and silky in texture, fill the palate with elegance and precision. The finish is lifted by a distinct tangy vein that enhances the...

Tasting note:Crisp, ripe, red berry and cherry aromas and flavors and earthy undernotes are shaped by vibrant, fresh acidity and a backbone of firm yet elegant tannins.Food pairing:Pairs very well with meats, poultry and cheeses.Points of distinction:* A classic, traditional Chianti from the Folonari family, making wine since the 1700s* Matured for 16 months in oak barrels and 3 months in bottle before release* Estate bottled, from a highly regarded estateLocated north of the village of Greve...

Climatic trend: During winter 2018, the Tenuta Castiglioni estate saw considerable precipitation, including snowfall at the beginning of March, resulting in abundant water reserves for summer. In spring, warm, sunny days alternated with cool, wet ones. The plants reacted with strong, thriving shoots and abundant flowering. When summer arrived, rainfall had begun to decrease. July and August brought warm, sunny days. In September, the almost complete lack of rain and strong winds from the north...

VINTAGE NOTES: The 2020 growing season began with mild winter and occasional rain. A sudden return to winter temperatures in March did not cause significant damage in the territory. Temperatures were on the rise in mid-April and spring continued with favorable conditions for flowering and fruit set between the end of May and the beginning of June. Summer was rather hot and dry but was uninterrupted by heat spikes. September brought higher temperatures that persisted until end of the month when...

ESTATE: Today, Luce goes so much further than was originally envisioned when started as a project over 20 years ago. The estate now has some of the most exceptional vineyards in Montalcino and, as of 2018, a state of the art winery to nurture every step of the winemaking process. The original vision, however, remains the same: to produce a bold and ambitious Super Tuscan that reflects the culture of Montalcino. WINE: Luce is a singular and irresistible expression of Montalcino, a Super Tuscan...

Summary:Alto Nero d'Avola represents the newest release from Tenuta Rapitala. This single vineyard wine is an elegant expression of Sicily's most important grape.Terroir: Alto is sourced from a single high altitude vineyard on a 12 acre parcel of Rapitala's 500+ acres estate. The vineyard lies between at a high elevation of 1,300 to 1,700 feet and is planted to 10 year old cordon-spur trained Nero d'Avola vines. The terrain is dry and steep forcing the vines to dig deep into the barren soil....