Notes:
Aromas of ripe berry and dark chocolate with some coffee bean, following through to a full body with round, creamy tannins. Stone and walnut undertones. Slightly woody finish.
Aromas of ripe berry and dark chocolate with some coffee bean, following through to a full body with round, creamy tannins. Stone and walnut undertones. Slightly woody finish. Give it two or three years to soften. Try after 2023. - James Suckling 92 Points
