Underwood Cellars embodies the spirit of the Pacific Northwest. Our wines reflect the vast bounty of fruit that the diverse climate, geology, and slopes produce here in the Northwest.
Description: Our Pinot Noir comes from distinct vineyards throughout Oregon. We look for sites that give us diversity, low elevation for ripeness and intensity, high elevation for acidity and aromatics. From Walla Walla to Dundee to Melrose, Oregon, these sites allow us to create this truly Oregon Pinot Noir.
Tasting Notes: The Underwood Pinot Noir exhibits aromas cranberries, red raspberries, with notes of smoke and spice. The palate is filled with sweet raspberry fruit intertwined with warm cinnamon tones. This wines bright acidity and fine tannins come together in a fruit laden finish. – Winery
Varietal Composition: Pinot Noir
Cellar Treatment: Aged 8 months on 15% new French Oak
80% Umpqua Valley
12% Willamette Valley
8% Rogue Valley
Titratable Acidity: 6.1 g/L
Alcohol: 12.99 at 60F
Residual Sugar: Less than .2%
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