Grape Variety : 100% Agiorgitiko
Type of wine : Dry Rosé
Tasting notes : A delicate, pomegranate-red wine. Intense nose of red berries, with a rich, full-bodied palate that finishes with hints of cherry marmalade and spice.
Technical information : Plant density: 2.20x1.00 m, in linear plantation (trailing system: Double Royat)
Vinification: Destemming & skin contact for 36 hours, followed by alcoholic fermentation with selected yeast in temperature-controlled stainless-steel tanks. - Winery
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