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Rich, aromatic dark red fruits and baking spices delight the nose, yielding to plum, fig, blackcurrant and nutmeg on the palette. The wine is ripe and juicy, finishing long with gentle oak and cigar box flavors. - Winery
Cuvee
76% Cabernet Sauvignon, 11% Merlot, 6.5% Syrah, 5.2% Mourvedre
Technical Data
• Treatment: French and American Oak
• Alc/Vol: 14.1%
• TA: 0.63g/L
• pH: 3.68