The 2009 Finca Bella Vista was sourced from a vineyard planted in 1910 giving a miserly yield of 0.75 tons per acre. It displays slightly blacker fruit, a bit more depth and opulence, and a finish that seems endless. Give it 5-6 years of cellaring and enjoy it from 2016 to 2029+. - Robert Parker 98 Points
(90+-year-old vines grown at 3,100 feet; 14 h/h; all three of these high-end malbecs spent 15 months in all-new French oak): Deep, bright ruby. Brooding aromas of blackberry, tar, licorice, violet and bitter chocolate. Dense, suave and vibrant, with superb inner-mouth energy to the black fruit, licorice and violet flavors. Really beautifully integrated acidity shows an almost peppery pungency. Finishes very long and lively, with noble, fine-grained tannins and a palate-saturating impression of extract. - Stephen Tanzer 93 Points
Shows good cut to the dense boysenberry, blackberry and crushed raspberry notes, which are supported by silky tannins and vibrant acidity. Layers of hot stone, spice and violet slowly stretch out on the tightly wound finish. Malbec. Drink now through 2016. Tasted twice, with consistent notes. 500 cases imported. –JM - Wine Spectator Magazine 91 Points