Prosecco

Astoria Vini is a family owned company with the 3rd generation family member Giorgio Polegato overseeing all winemaking for the winery. The Astoria family estate consists of 50 hectares of planted vineyards in the Veneto Region of Italy. The vision of the winery is to consistently produce the highest level of wines that can be enjoyed not only in Italy but around the world. In particular the “Lounge” Prosecco which has quickly become the leading on premise Prosecco in all of Italy...

TASTING NOTES:Subtle aromas of peaches and strawberries with warm biscuit undertones. Notes of ripe peaches, melons and yeast mingle well with the bubbly texture of this just dry, medium-bodied sparkler. The fruit flavors are balanced well with the acidity and a creaminess that leads to a pleasant lingering finish.

Cavit is relatively new to the Prosecco genre and this sparkler provides all the fresh fruit flavors you’d expect from this popular category of Italian wine. It’s a low-intensity wine, with notes of peach, honeydew kiwi and white peppercorn. There’s also a slightly soapy-musky tone at the back.  - M.L. - Wine Enthusiast Magazine 86 Points

Winemaker’s Tasting Notes:“Our Prosecco is light and refreshing with a nose that shows hints of white peach, grapefruit and honey-dew melon. The fine effervescence gives way to creamy flavors of ripe lemons and refined citrus notes with a toasted brioche finish. Medium froth, our Prosecco is reminiscent of lemon meringue pie.” - WineryFood Pairing Recommendations:Pairs well with gorgonzola crostini and melon wrapped in prosciutto. Winemaking Notes:Made from 100% Glera grapes,...

Winemaker’s Tasting Notes:“Our Prosecco is light and refreshing with a nose that shows hints of white peach, grapefruit and honey-dew melon. The fine effervescence gives way to creamy flavors of ripe lemons and refined citrus notes with a toasted brioche finish. Medium froth, our Prosecco is reminiscent of lemon meringue pie.” - WineryFood Pairing Recommendations:Pairs well with gorgonzola crostini and melon wrapped in prosciutto. Winemaking Notes:Made from 100% Glera grapes,...

Notes: Freixenet Prosecco is golden straw with lively effervescence and fresh aromas of citrus, apple and flowers. Clean and fresh on the palate with tones of ripe lemon, green apple and grapefruit. The finish is light and fresh.

TASTING NOTES: The wine has refreshing acidity and a touch of sweetness from the ripe fruit. You may smell the scents of pear, green apples and citrus. In the mouth, the light effervescence provides a vibrant, racy texture. SOURCING: Vineyards between Conegliano Veneto and Valdobbiadene. This beautiful landscape has not only been used since the 17th century, but is now a designated UNESCO World Heritage site. BLEND: 100% Glera (Prosecco) GrapesAlc/Vol: 11%TA: 6.1 g/LRS: 1.6 g/L ...

Notes: In the heart of Italy’s lush Prosecco region, the La Marca Trevigiana zone grows the revered glera grapes we use to make our delicately flavored wine. With delicate, golden straw color and lively effervescence, our Prosecco is one of the best with aromas of fresh citrus, honey and white flowers. The palate is fresh and clean, with flavors of ripe lemon, green apple and grapefruit framed by mineral undertones.

Abundant citrus and pear notes blend superbly with notes of anise and juicy green grapes. Delicate but not shy, this sparkling wine has enough finesse to be pretty and enough personality to be the star of the show. It will pair well with a variety of foods and will please even the most discriminating Champagne drinker. - Winery

SENSORY NOTES: Delicate bubbles with crisp, fresh fruit-forward aromas and flavors of green apple, white peach and citrus.

VARIETAL + REGIONS: parkling wine consumption in the US continues to grow rapidly. At the head of that growth curve is Prosecco, a sparkling white wine from northeastern Italy (specifically the Veneto and Friuli-Venezia Giulia wine regions). Prosecco is also the informal name for the grape variety used to make these wines, which is now known as Glera. ABOUT THE WINE: Lot 50 is made from grapes harvested in the southeastern Veneto from cordon-trained vines planted in alluvial soils. After a...

Ciao! Tiamo means "I love you". So naturally we couldn't resist sharing with you this sparkling Prosecco, made with organic grapes from hillside vineyards in the northeast of Italy. Th Prosecco is crisp, with pear and apple flavors, and is perfect for any special occation. - Winery

Ciao! Tiamo means "I love you". So naturally we couldn't resist sharing with you this sparkling Prosecco, made with organic grapes from hillside vineyards in the northeast of Italy. Th Prosecco is crisp, with pear and apple flavors, and is perfect for any special occation. - Winery

80% Pinot Noir and 20% Chardonnay. Bright red fruit flavors of raspberry and strawberry with vibrant acidity. - Winery